Naturally Green Grub for St. Patrick’s Day

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Move over, artificial food coloring: you’ve been replaced. From crazy smoothies to Irish-style mashed potatoes, Saint Patrick’s Day is the perfect time to sneak some greens into your kids’ diet. Click through the slideshow below to see a few of our favorite green-ified recipes from around the web.

Kale Chips

Instead of grabbing a bag of potato chips the next time the littles need a snack, bake up some kale chips using this recipe from Jessiker Bakes. You can tweak the spices depending on your family's taste, making them salty, cheesy, or spicy.

 –Susie Foresman

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