Hosting a get-together calls for creating a well-balanced table spread that’ll keep your guests’ hunger at bay. Between appetizers, show-stopping main dishes and desserts, you won’t want to skip over the adored dips.
With Smithfield®’s Bacon & Cheese Dip, give your friends and family an experience that’ll change the game. The tangy cream cheese, sour cream and cheddar cheese are beautifully blended with green onions and garlic then topped with smoky, crumbled bacon. Talk about mouthwatering.
Check out the recipe from Smithfield® below to get started on your next go-to lunch or dinner.
| Total Time | Skill Level | Servings |
|---|---|---|
| 20 mins | Beginner | 4 |
Ingredients
| Smithfield Hometown Original Bacon Slices, cooked and crumbled | 4 piece(s) |
| Cream cheese, room temperature | 8 ounce(s) |
| Sour cream | 1/2 cup |
| Cheddar cheese, Shredded | 1/4 cup(s) |
| Green onions, finely chopped | 2 Tbsp.(s) |
| Garlic, minced | 1 Tsp. |
| Biscuit chips, pretzels and celery | To dip |
Instructions
- In a small bowl, beat the cream cheese and sour cream until smooth. Stir in cheddar cheese, onions, and garlic.
- Place the bowl in the microwave, and cook for 2 minutes. Remove, and stir well. Return to the microwave, and cook an additional 2 to 4 minutes more.
- Top with crumbled Smithfield Hometown Original Bacon.
- Serve warm with biscuit chips, pretzels, or celery.
Tips to Stretch Your Dollar
Smithfield’s bacon slices are the perfect addition to any weekly meal, no matter the time of day. Add this smoky topping to salads, baked potatoes and cheddar muffins for an extra boost of flavor and texture.
In need of more inspiration for your next family meal? Smithfield Foods’ large portfolio of products, including Smithfield® Bacon, Nathan’s Famous® Beef Franks and Eckrich® Smoked Sausage, can meet your household’s needs for breakfast, lunch, dinner and even snack time.
