Site icon Tinybeans

DoorDash Releases 2020’s Biggest Food Trends in Deep Dish Report

Many families have been relying on takeout now more than ever. DoorDash just unveiled the DoorDash Deep Dish report. This report delves into the top takeout and cooking trends to date as we make our way past the halfway point of the year.

Using order data from Jan. 1, 2020 to Jun. 30, 2020 and a national consumer survey, DoorDash’s mid-year report checks in on popular food trends, nationally and regionally, how users ate through social distancing, cravings across the country, and more. The national consumer survey polled 2,000 Americans on what they cooked, ate, and baked the most, the top food and drink they missed while restaurants were closed, the impact the past six months have had on vacation plans and more.

Check out some highlights form the DoorDash Deep Dish Report:

Top Foods of 2020 To Date 

Top Condiments of 2020 To Date  

 

Top 20 Food On The Rise This Year That You Should Expect To See More Of: 

The State of Flavor in America – Top Items in US Cities 

 

Top Food Items ordered this year during breakfast, lunch, dinner, and late night 

East Coast: 

Breakfast: Iced Coffee, Donuts, Steak Omelette, Belgian Waffle, Bagel with Butter   

Lunch: Crispy Chicken Sandwich, Chips, Iced Tea, Grilled Chicken Caesar Salad, Turkey Sandwich  

Dinner: Chicken Quesadilla, Caesar Salad, Spicy Tuna Roll, Fried Rice, Gyoza 

Late Night: Chicken Fingers, Apple Pie, Mozzarella Sticks, Strawberry Milkshake, Sugar Cookies  

 

West Coast: 

Breakfast: Breakfast Burrito, Bacon, French Toast, Latte, Pancakes 

Lunch: Create Your Own Pizza, Miso Soup, Veggie Spring Rolls, Chicken Egg Roll, Orange Chicken  

Dinner: Chicken Tikka Masala, Spicy Tuna Roll, Mongolian Beef, Bean Burrito, Dragon Roll 

Late Night: Stuffed Jalapenos, Mini Churros, Cheesecake, Horchata, Fried Zucchini 

 

Midwest: 

Breakfast: BEC on a Biscuit, Iced French Vanilla Latte, Breakfast Sampler, Oatmeal, Strawberry Banana Smoothie 

Lunch: Mac & Cheese, Potstickers, Italian Beef Sandwich, Hot Dog, Chili   

Dinner: Potstickers, Chimichanga, Street Tacos, Spaghetti & Meatballs, Fettuccine Alfredo 

Late Night: French Fries, Chocolate Milkshake, Cheese Sliders, Chocolate Chip Cookie, Cinnamon Rolls 

 

South: 

Breakfast: Sausage Biscuit, Hash Brown Burrito, Orange Juice, Fruit Salad, Buttered Biscuit 

Lunch: Spicy Chicken Sandwich, Buffalo Wings, Strawberry Lemonade, Nachos, Southwestern Eggrolls  

Dinner: Fried Chicken, Sweet Iced Tea, Banana Pudding, Country Fried Steak, Ribeye  

Late Night: Onion Rings, Chocolate Chip Cookie, Cheesecake, Nachos, Cinnamon Rolls  

 

DoorDash’s survey found that more time spent cooking is tiring people out. 70% of those surveyed said they are spending more time in the kitchen and 47% report that they are tired of cooking. 25% will order more food when they get takeout so that they will have leftovers for the next day.

Almost half of respondents are most tired of cooking chicken, followed by pasta and microwave meals. While tired of cooking chicken, Americans aren’t sick of ordering in chicken. Chicken Sandwich with french fries was the top food item ordered on DoorDash this year, with Chicken Fajitas also making the list as the 8th most ordered item.

While our Instagram feeds were flooded with pictures of banana bread, cookies are filling cravings for comfort food with 60% of those surveyed saying they baked chocolate chip cookies during the pandemic. Cookies also surged in order frequency, with Skillet Chocolate Chip Cookies seeing a 1,193% increase in orders compared to the first half of 2019.

People missing eating out, especially Mexican food and margaritas, and sushi. Americans made up for missing eating Mexican and Seafood out by ordering these cuisines in–the top items ordered this year on DoorDash include Spicy Shrimp Tacos (3rd most ordered item), California Roll (6th most ordered), Breakfast Burritos (7th most ordered), Chicken Fajitas (8th most ordered), Spicy Tuna Roll (9th most ordered) and Fish & Chips (10th most ordered). Top trending Mexican items ordered on DoorDash include Queso Blanco (1,735% increase), Grilled Chicken Tacos (1,502% increase), Cheese Nachos (1,130% increase), Shrimp Tacos (997% increase), and Chicken Fajitas (318% increase). 

The west coast disagrees: their top response is sushi, edging Mexican food 36% to 34%. Top DoorDash orders from West Coasters support this, with Sushi and Seafood being the dominant items ordered in LA and Seattle, respectively, and West Coast top dinner items including Spicy Tuna Rolls and Dragon Rolls

The pandemic has caused food habits to change. Of those surveyed, 45% have tried at least one of three select new food habits. Intermittent fasting is especially popular with older millennials (25-34-year-olds) as 40% say they’ve tried it. Plant based eating is also on the rise. 18-24 year olds ranked plant-based as the most appetizing vegan dish and DoorDash orders for Plant-based Burgers surged 443% increase in 2020.

The largest amount spent on a single DoorDash food order this year was an order worth $2,578 that included 70 orders of Mediterranean herb chicken, 40 orders of grilled vegetables, and 20 cheese plates.

You can check out the full report here.

—Jennifer Swartvagher

All photos courtesy of DoorDash

RELATED STORIES

Study Finds Parents Are Going Out of Their Way to Do *This* During the Pandemic

Get an Ice Cream Pizza from Baskin Robbins Delivered Right to Your Door

Some Restaurant Chains Announcing Free Delivery Amid Dining Room Closures