Site icon Tinybeans

Power Moms of the Food World

by Leah R. Singer

When it comes to feeding hungry kiddos, every mother fits the term Power Mom. But these women are taking the power up a notch by doing awesome work in the food industry. They are helping to feed hungry kids, creating a honey alternative to save bees, inventing a new toddler sippy cup and making it possible for moms to breastfeed while away from home. Click through the slideshow to see how these women are powering up the food industry.

Katie Morford, Food Writer and Dietitian

Katie Morford is committed to bringing ease to the everyday table through delicious recipes, handy tips and nutrition insight. This San Francisco, CA mother of three is a food writer, registered dietician and the author of two cookbooks: Rise and Shine: Better Breakfasts for Busy Mornings and Best Lunch Box Ever. She's been working in this industry for 20 years, but took time off from full-time working when her kids were little. When she’s not working or creating recipes for her blog, “Mom’s Kitchen Handbook: Raising Fresh-Food Kids in a French-Fried World,” Katie enjoys spending time with her kids, whom she calls her greatest personal accomplishment. They enjoy outdoor and exercise activities, including hiking, skiing and playing at the beach.

Proudest Professional Accomplishment: “My newest cookbook, Rise & Shine: Better Breakfasts for Busy Mornings, because it feels like such an authentic reflection of how I cook and think about food.”

photo courtesy of Katie Morford

Know any Power Moms in the food industry? Tell us about them in the comments below!

—Leah R. Singer

Trending Now