Are your children begging to help you in the kitchen? These adorable and delectable Cheddar Dog Wreath Tartlets are the perfect appetizer to get your little ones involved and also impress your dinner guests. With gooey cheese and yummy Nathan’s Famous® beef franks, this shareable platter hits the spot.
Check out the recipe from Nathan’s Famous® below to begin whipping up this eye-catching dish.
| Total Time | Skill Level | Servings |
|---|---|---|
| 30 mins | Beginner | 8 |
Ingredients
| Nathan’s Famous® Cheddar Cheese Beef Franks | 1 pkg. |
| Cherry Tomatoes | 1 cup |
| Fresh Chives, Minced | 1 Tsps. |
| Frozen Puff Pastry, Thawed | 2 sheets |
| Shredded White Cheddar | 1 cup |
Instructions
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- Preheat oven to 375°F and line a rimmed baking sheet with parchment paper. Make 7 cuts widthwise into each hot dog without cutting all the way through. Cut each puff pastry sheet into 4 (5-inch) circles. Fan each hot dog into a circle and secure the ends together with a toothpick.
- Place hot dogs on top of puff pastry circles. Press edges of puff pastry up the side of each hot dog. Fill centers with 1 tablespoon cheddar and one cherry tomato.
- Bake until golden-brown and crisp, about 15 to 20 minutes. Remove toothpicks and top with chives. Serve warm and enjoy.
Tips to Stretch Your Dollar
Not sure what to do with any leftover hot dogs? Don’t worry, we’ve got you covered. Whether you’re looking to create a fun snack, like these Hot Dog Totchos, or want to serve a quick and easy lunch (we’re looking at you, Fiesta Taco Dogs), there are plenty of options to choose from in our go-to recipe guide.
In need of more inspiration for your next family meal? Smithfield Foods’ large portfolio of products, including Smithfield® Bacon, Nathan’s Famous® Beef Franks and Eckrich® Smoked Sausage, can meet your household’s needs for breakfast, lunch, dinner and even snack time.
