Are you looking to satisfy your sweet tooth? Now you can savor the delicious taste of OREOs without consuming a single cookie. This OREO flavored lip balm will soon become your new favorite.

The lip balm was first seen on Instagram after being shared by Snack Betch.

According to the post, the lip balm was found at It’Sugar, a candy store with more than one hundred locations in the United States. The product is also available online, although it’s already sold out on Amazon

OREO lip balm

The product’s description on Amazon states, “At first glance, you’d think this lip balm was an actual cookie! Our design team is happy to bring you this fun cosmetic Oreo cookie lip balm. Let’s be honest, who doesn’t love that delicious Oreo flavor?”

The OREO flavored lip balm was developed and marketed by Taste Beauty, a cosmetics company that aims to “bridge the gap between fun and cosmetics!”

This isn’t the first time Taste Beauty has created a lip balm inspired by the sandwich cookie. In March 2019, OREO and Taste Beauty collaborated to create an OREO lip balm that “smells and tastes just like your favorite cookie.”

The first edition did not come in an OREO shaped container, rather it featured a traditional twist-up design imprinted with an OREO pattern. Originally, the “Stuf Lip Balm” was only available through a contest, but now it can be purchased online.

Whichever balm you choose, you will enjoy smooth lips that taste like your favorite treat. 

—Jennifer Swartvagher  

Featured photo: Amazon

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Photo: iStock

Searching online for advice on kids and tech returns loads of articles about “The Dangers of Tech,” “How to Regulate Your Kids Online,” and “How to Limit Your Kids’ Tech Use.” Parents want to protect kids and make sure they are safe, but is it right that we start with the negative view of technology? 

The benefits of tech are many—we take basic tasks such as paying bills, shopping for groceries or learning online how to do something we don’t know how to do for granted every day. But being connected for all these activities equals screen time! 

You probably spend many of your 8 hours at work on a laptop, using your mobile, connected to the internet. Then you come home, read recipes off your tablet while you cook, then watch Netflix while casually scrolling through your social media. At night Hive turns your lights out while you chill in bed with your Kindle. How come we don’t worry about adult use of tech in the same way we do with children? 

There are lots of amazing reasons for kids to use technology—in class, many kids learn with tablets and smart whiteboards, they research facts, they watch tutorials, collaborate with others, build relationships. They gain new skills, play and have fun, and use creative skills. All of these involve a certain amount of screen time, the biggest debate (and concern) for parents in recent years. Can we reframe this issue so we worry less about time spent, but concentrate on helping make kids’ use of tech more meaningful?

On his “Playable” blog, Dean Groom, an Australian academic who investigates how families negotiate video games and game cultures, talks about the four ways kids interact with tech—passive consumption, interactive consumption, communication, and creation. He goes further; “In school, I’d argue that very few children would conceptualize their use of technology in the classroom in any of the four, but instead tend to describe themselves as ‘doing work on the laptop’ or ‘going on Google Docs’ meaning that they still don’t connect the activities they are directed (required) to do at school with any of the things they would choose to do if left to their devices.” 

Groom is convinced that ‘screen time’ is just “a term used to demonize children’s use of technology by a cadre of adults including parents and teachers who, for their own reasons prefer children simply did what children are ‘supposed to do’ with technology.”

Kids need to have fun and to play, spend time with their friends. Technology gives them the opportunity to do all these things—sometimes at the same time. In a recent survey of U.S. teens, the majority (72%) said they played for the fun of it, over half (51%) said playing online helped them relax when they were stressed out or upset, and for over a third (34%) online is where their offline and school friends are, so it’s an opportunity to meet and play. They also need to learn, and many games involve creation or basic coding skills. Think broadcasting on a video platform is easy? It also entails production, editing and presenting, not just staring at a camera and talking.

One of the top experts on children and media—“Mediatrician” Dr. Michael Rich, Director of the Center on Media and Child Health at Boston Children’s Hospital/Harvard Medical School—summarises it perfectly:

“Screen time has become an obsolete concept in an era where we are surrounded by screens and move seamlessly between the digital and the physical to use them in virtually all human endeavors—learning, interacting, creating, having fun. It is how we choose to use screens and to pursue non-screen activities, it is the content we consume on screens and the contexts in which we consume it that affects our well-being.”

In today’s realities, the important role for parents to play is helping young people choose meaningful screen time that involves learning and creation, helping them understand that technology is a tool, rather than an extension of themselves. Parents can also encourage kids to find balance and build a healthy relationship with tech. A sign of an unhealthy relationship, for example, is not taking physical care of themselves—not eating or drinking while glued to the screen for hours, or consistently choosing technology over family dinners and personal interactions. 

Most importantly, parents are role models whose habits kids will mirror, so here are a few DO’s and DON’Ts for parents to keep in mind:

DO:

  • Set a timetable for different activities to ensure a good balance of work and playtime.

  • Limit checking social media accounts to a couple of times per day (with a set time limit per check)—this should help avoid endless scrolling through posts.

  • Put your phone down at dinner time if you expect kids to do so, but also remember that their screen time is no different than your Netflix time, all in moderation!

  • Buy an alarm clock (so there’s no excuse to keep your phone next to your bed as an alarm) and set a firm “no phones at bedtime” rule that includes parents.

  • Consider adopting a family contract with additional agreements that kids might contribute to.

DON’T:

  • Constantly check social media accounts (and if you see kids doing that explain why follower numbers, likes, retweets or shares don’t validate a person and aren’t worth chasing).

  • Scroll unconsciously through platforms.

  • Check your phone late at night or wake up to check messages.

 

As Director of Digital Civility at Roblox, Laura Higgins leads the company's groundbreaking initiative focused on providing the community with the skills needed to create positive online experiences, in partnership with the world’s leading safety and industry organizations. Higgins has over 20 years of experience building proven safeguarding, online safety and civility programs. 

 

As a parent it is easy to stress over all of the little things. Are they eating enough? Are they growing enough? Am I spending enough time with them? Is work consuming too much of my time? Are they happy?! Questions like these plague parents in most parts of the world. However, some of the biggest questions that we ask ourselves revolve around sleeping. With any amount of lack of sleep, it makes it difficult to function on a day to day basis and be productive at work.

So how do you achieve the ultimate goal of more sleep? My answer? Co-sleeping.

For the optimal co-sleeping situation, here are a few of my tips:

1. Don’t fight it if it works. Research shows a benefit of co-sleeping is infants virtually never startle during sleep and rarely cry during the night, compared to solo sleepers who startle repeatedly throughout the night and spend four times the number of minutes crying  Startling and crying releases adrenaline, which increases heart rate and blood pressure, interferes with restful sleep and leads to long-term sleep anxiety.

2. Do what works for you and for your family. The judgment of others doesn’t matter. If co-sleeping with your baby is the best solution for you, then that is all that should be considered in the decision. As long as everyone is safe and comfortable, nothing should stop you as parents from getting as much sleep as is humanly possible.

3. It doesn’t last forever, so enjoy it while you can. One day the child will finally move on to their bed whether they do it on their own or with your help. In the meantime, it’s a time that can be seen as precious. During sleep, you can sneak those extra cuddles that one day you will miss. According to the Dr. Sears’ article on the Benefits of Co-sleeping, “Co-sleeping babies grow up with a higher self-esteem, less anxiety, become independent sooner, are better behaved in school, and are more comfortable with affection. They also have less psychiatric problems.”

4. If the baby is breastfed it is done much easier as neither the mother nor the baby has to be moved. They can just turn towards each other. This arrangement also assists the mother with maintaining her milk supply which is so vital for the baby.

The Long-Term Effects of Co-Sleeping with Children

Co-sleeping, whether widely accepted or not, can be the best arrangement for certain families. It is most definitely not something that should be overlooked just because of the stigma that’s behind it. Give it a go. This may be the solution that you’ve been looking for, or maybe you simply want to sneak more cuddles in through the night. Whatever the reasoning for the arrangement may be, if done right, it is definitely beneficial.

As a working mother of 3, I have found that I treasure the nights and know they won’t last forever. Our youngest (3.5 years old) is still in our bed every night. My biggest regret; not having enjoyed as much time with the older two!

Karolina has a unique perspective on life as she is a working mom of three, married to a busy fire captain. Juggling it all and showing her daughters it is important to maintain your identity even after you have children. To Karolina, that means pursuing her career goals and continually learning/growing in business.  

If romaine is on your Thanksgiving menu, you may need to pick a substitute, pronto. The U.S. Centers for Disease Control and Prevention recently issued a food safety alert for romaine lettuce after 40 reported cases of E. coli O157:H7 infections across 16 states.

The lettuce, harvested from the Salinas, California growing region, has caused 28 hospitalizations so far.

According to the U.S. Food and Drug Administration’s website, “At this time, romaine lettuce that was harvested outside of the Salinas region has not been implicated in this outbreak investigation. Hydroponically- and greenhouse-grown romaine, which is voluntarily labeled as “indoor grown,” from any region does not appear to be related to the current outbreak.”

How can you tell if your romaine is unsafe to eat? The CDC recommends that consumers look at the label for the harvest location. All types of romaine, including hearts of romaine, whole heads, packages of pre-cut lettuce and salad mixes, could contain the affected lettuce. The recalled romaine products have “use by” dates between Oct. 20 and Nov. 1, 2019 and the establishment number EST. 18502B inside the USDA mark of inspection.

Do not consume lettuce labeled Salinas or those with no marked growing region. Throw the lettuce away and thoroughly wash and sanitize all surfaces the lettuce came in contact with.

—Erica Loop

Featured photo: Liz Muir via Flickr

 

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The U.S. Food and Drug Administration recently announced a voluntary recall for ready-to-bake refrigerated Nestlé Toll House Cookie Dough products. The recall was issued due to the potential for food-grade rubber piece contamination. Representatives from Nestlé USA did not immediately return Red Tricycle’s request for comment.

If you have the recalled product at home, read on for important information.

Recalled Product Description: Nestlé Toll House Cookie Dough

The current recall is for ready-to-bake refrigerated Nestlé Toll House Cookie Dough. The following products are not part of the recall: Nestlé Toll House Morsels, Nestlé Toll House Ice Cream Sandwiches, Nestlé Toll House Edible Cookie Dough, and Nestlé Professional SKUs.

Only products with batch codes from 9189 through 9252 are affected. The recall includes over 25 cookie dough products. For a full list visit the FDA’s website here.

Why the Cookie Dough Was Recalled

The recall was initiated after Nestlé USA received reports of food-grade pieces of rubber in some products. According to the FDA, Nestlé has identified the source of rubber contamination and has already resolved the problem. But if you have items produced prior to this, you should not consume them.

As of now, there are no reports of illnesses or adverse reactions.

How to Tell If Your Cookie Dough Was Recalled

Look for the four-digit batch code. This is located after the “use or freeze by” date and before the number 5753. Impacted batch codes are numbered 9189 through 9295. To check your cookie dough by product in addition to the batch code, consult the FDA’s list here.

What Consumers Can Do

If you have a recalled product, don’t eat it. Keep your proof of purchase and contact Nestlé Consumer Services via email at nestleproductinquiry@casupport.com.

—Erica Loop

Photos: Courtesy of the U.S. Food and Drug Administration 

 

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Like many first time parents, when my daughter was born I signed her up for every activity, from baby yoga to music class, I could find. The goal was to make friends and to get out of the house, so as not to be too overwhelmed by the new normal of “parenthood.” What I found in those first experiences, was women who were willing to be more vulnerable and open their hearts to new friendships. Mamas bonded over breastfeeding, nutrition, sleep, play groups, and mama’s nights out to regain sanity. It truly felt like a community, where everyone was included and I felt lucky to be part of such an empowering group of women.

Fast forward to preschool. Groups of mom’s circle around each other after drop-off, chatting and sipping lattes. Even better are secret play dates with a select few families where allegiances form. Quickly, feels a bit like middle and high school cliques that you thought were a thing of the past. What happened to the empowering community you were a part of during those glorious baby years?

Suddenly, you fall into this trap of trying hard to fit in, if not for yourself, for your child—all in an effort to keep her from being a social outcast. You worry about inserting yourself into conversations without talking too much or too little. You stress about outfit choices and you spend copious amounts of time worrying about the number of play dates your child is invited to. It’s exhausting, and downright consuming.

But, then you somehow wake up from this fog, let go of the pressure to be perfect, and take on a whole new perspective. Maybe you don’t have to fit in with everyone and that’s ok! Maybe you’ll find your people while volunteering for a school event. Or perhaps your child has connected with a new friend and you invite her to a playdate at your house, and you find friendship when you meet her parents. You come to the realization that it’s fine not to be invited to every event, but focus on the people who include you and want to be part of your life. You make sure to greet everyone that you come into contact with and include everyone, even if you’re being excluded because that’s who you are.

All you can do is continue to shine and be your best self because in the end that’s really all that matters.

 

Shanna is a part-time elementary teacher, stay-at-home mommy to two beautiful girls and a blogger. She blogs about a range of topics that help make juggling parenthood with children a little easier. She loves to learn from her daughters and most of all laugh.

Photo: Ella Olsson via Pexels

Editor’s note: Any medical advice presented here is expressly the views of the writer and Red Tricycle cannot verify any claims made. Please consult with your healthcare provider about what works best for you.

Ah, hormones. Most of us remember from 7th-grade biology that hormones have something to do with the reproductive system. And some of us may have more in-depth knowledge about how hormones impact monthly cycles and fertility. But did you know that hormones, especially progesterone, can impact skin, hair, mood, sleep quality, sex drive, weight, and general wellness? 

If you have been measuring your progesterone and don’t consistently get a positive test throughout the implantation window, you may have low progesterone. Other signs of low progesterone include brown spotting before your period and irregular cycles, headaches, mood changes, breast tenderness, and more. For many women with low progesterone, PMS, and PCOS, seed cycling can help balance hormone levels and can also potentially reduce symptoms. Seed cycling is a natural and healthy way to help balance hormones, using…you guessed it: seeds! 

What is Seed Cycling?

Seed cycling involves rotating certain types of seeds throughout your menstrual cycle, in order to promote a hormone balance. In a typical menstrual cycle, estrogen levels rise during the first half of the cycle (the follicular phase) and progesterone levels rise during the second half of the cycle (the luteal phase). When these key hormones are imbalanced, it can lead to menstrual irregularities, including breast tenderness, painful periods, acne, and PCOS symptoms.

 

How Does Seed Cycling Work?

Seed cycling involves tracking your menstrual cycle and eating specific seeds during different days of the cycle, to help ensure optimal levels of estrogen and progesterone when these hormones are present during the cycle.

During the follicular phase, estrogen is the star. For days 1-14 of your cycle (for those new to cycle days, day one is the first day you have your period), eat 1-2 tablespoons each of fresh ground flax and raw pumpkin seeds per day. These seeds naturally support estrogen production (by containing lignans and zinc), but can also help in clearing excess estrogen, also known as estrogen dominance.

In the luteal phase, progesterone takes over at center stage. After ovulation or on day 15 of the cycle, switch from flax seeds and pumpkin seeds to 1-2 tablespoons each of raw sunflower and sesame seeds per day. Sesame seeds (high in zinc) and sunflower seeds (high in vitamin E) help with progesterone production during the luteal phase.

Continue eating sunflower and sesame seeds daily through day 28 of your cycle. You then switch back to flax and pumpkin seeds once you start your period again.

Best Ways to Consume Seeds

Seed cycling works best when the seeds are raw and freshly ground, as grinding the seeds increases the surface area for absorption. There are many options for ways to consume seeds, including:

  • Making fresh seed butter (to enjoy with fruit or toast)
  • Making a raw seed-based granola
  • Sprinkling seeds on a salad
  • Blending seeds into smoothies
  • Mixing seeds into salad dressing
  • Adding seeds to chia pudding, oatmeal, or yogurt parfaits

I have had low progesterone throughout adulthood, which caused infertility challenges and continued to make for unpleasant periods, headaches, and low energy each cycle. I started seed cycling as a natural way to help her body naturally balance hormone levels. I’m a huge fan of seed cycling. After starting it, I have noticed fewer headaches, shorter and lighter periods, longer luteal phases, and overall increased mood and energy level.

It can take about three months for you to see the benefits of seed cycling. We recommend keeping a journal to keep track of your symptoms through the cycle so you can look back to see impacts over time. As always, if you have any concerns, it is best to consult your doctor. Happy cycling!

Amy Beckley is the founder and CEO of Proov, the first at-home rapid response urine progesterone test, a hormone critical to fertility and general wellness. Proov was developed from Beckley’s personal infertility experience. Using her PhD in Pharmacology and passion for helping others, Proov empowers women with the knowledge to better understand their bodies.

A Georgia-based meat producer has issued a recall for over 100,000 pounds of ground beef that are believed to be contaminated with E. coli. K2D Foods, who does business as Colorado Premium Foods is issuing the recall for 113,424 pounds of meat that may contain the same strain of E. coli that are believed to be part of the same outbreak that has already spread to 10 states. Representatives for Colorado Premium Foods did not immediately return Red Tricycle’s request for comment.

In addition to the recall, the CDC has also issued a Food Safety Alert advising consumers and restaurants to stay clear of recalled products. The warning also reminds everyone about how to prepare food safety to avoid contamination. Keep reading to see what beef products are included in this round.

photos: USDA

Recall Product Description: Ground Beef

The recall includes products sold as two 24-lb. vacuum-packed packages in cardboard boxes with “GROUND BEEF PUCK” and “Use Thru” dates of 4/14/19, 4/17/19, 4/20/19, 4/23/19, 4/28/19, and 4/30/19.  The product has an establishment number “EST. 51308” inside the USDA mark of inspection on the boxes. These products were shipped to distributors in Ft. Orange, Fla. and Norcross, Ga. Recalled products were produced on March 26, March 29, April 2, April 5, April 10, and April 12, 2019.

Why It Was Recalled 

The FDA issued the recall because of potential E. coli contamination that has sickened over 177 people so far, with 21 people needing to be hospitalized. No deaths have been reported as of now. Affected states include Kentucky, Tennessee, Georgia, Florida, Illinois, Indiana, Minnesota, Mississippi, Ohio and Virginia.

How to Tell if Your Ground Beef Is Part of the Recall 

Check the use through dates and establishment numbers on your products before cooking and consuming. At this time, no single supplier, distributor or brand of beef has been officially connected to the outbreak.

What Parents Can Do 

If you have any affected products, either throw them away or return to the place of purchase. Parents can also contact Ashley Barnes at Colorado Premium Foods at (970) 313-4400 with any questions.

 

––Karly Wood

Feature photo: Pexels

 

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The American Academy of Pediatrics and American Heart Association have just come together to issue a joint statement on sugary drinks and children.

According to the U.S. Centers for Disease Control and Prevention, childhood obesity rates have more than tripled since the 1970s. What’s to blame? While there are several elements in play, one major factor is sugary drinks. Data show that kids and teens now consume 17 percent of their calories from added sugars—nearly half of which comes from drinks alone. To help combat the the impact of sugary drinks the AAP and AHA have issued several new recommendations.

photo: Rawpixel via Pexels

“For children, the biggest source of added sugars often is not what they eat, it’s what they drink,” said pediatrician Natalie D. Muth, MD, MPH, RDN, FAAP, lead author of the policy statement. “On average, children are consuming over 30 gallons of sugary drinks every year. This is enough to fill a bathtub, and it doesn’t even include added sugars from food. As a pediatrician, I am concerned that these sweetened drinks pose real—and preventable—risks to our children’s health, including tooth decay, diabetes, obesity and heart disease. We need broad public policy solutions to reduce children’s access to cheap sugary drinks.”

The AAP and AHA recommendations include:

  • Raising the price of sugary drinks, such as via an excise tax, with tax money going toward reducing health and socioeconomic disparities.
  • A decrease in sugary drink marketing to kids and teens supported by the state and federal government.
  • Healthy drinks such as water and milk should be the default beverages on children’s menus and in vending machines,
  • Families should have access to credible nutrition information, including on nutrition labels, restaurant menus and ads.
  • Hospitals should serve as a model and establish policies to limit or discourage purchase of sugary drinks.

“As a nation we have to say ‘no’ to the onslaught of marketing of sugary drinks to our children,” said Rachel K. Johnson, PhD, RD, professor emeritus of nutrition at University of Vermont and former Chair of the American Heart Association’s nutrition committee. “We know what works to protect kids’ health and it’s time we put effective policies in place that bring down rates of sugary drink consumption just like we’ve done with tobacco.”

—Shahrzad Warkentin

 

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Have your kids been snacking more than usual lately? Their screen time use could be to blame, as new research finds kids’ diets are influenced by social media. Read on to see how the two are linked.

Anna Coates, a doctoral student at the School of Psychology at the University of Liverpool in the United Kingdom, conducted a study to determine how much a child’s diet could be affected by social media. Coates found that when kids viewed others eating, it had a major impact on their own eating habits.

The study involved 176 kids ages 9 to 11, who were divided into three groups. All the groups were shown real YouTube videos posted by popular vloggers either eating healthy foods, unhealthy foods or none at all. After watching, the kids each had 10 minutes to choose between healthy and unhealthy snack options.

Watching the vloggers eat healthy foods had no significant impact on the kids’ choices, but when the vloggers ate unhealthy foods the kids went on to consume 32 percent more calories from unhealthy snacks compared with the kids who viewed no food being eaten.

Research has long shown that marketing junk food to kids in traditional advertising can have an impact on diet, but not much research has been conducted about how social media influences diets until now. Coates says more research is still needed, but she believes restrictions should be put into place on new types of marketing, like social media.

—Shahrzad Warkentin

 

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