You have endless ways to customize your Starbucks Frappuccino off the menu. But if you are looking to add a special seasonal twist, we’re sharing a hack that turns your cup into Candy Corn goodness. Read on for the details!
Totally the Bomb has plenty of Starbucks hacks and the latest creation is perfect for that stretch between Halloween and Thanksgiving. To get started, order a Grande Pumpkin Cream Frappuccino with one additional pump of pumpkin sauce. Then, ask for some caramel drizzle at the bottom of the cup. Finally, request plain whipped cream with no pumpkin powder. Simple as that!
Supposedly the finished product tastes like Halloween candy mixed into frozen coffee. But you’ll have to order it yourself to find out! And if you need one more excuse to head back to Starbucks, holiday cups are out now for your shopping enjoyment.
––Sarah Shebek
Featured image courtesy of Pixabay
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