Cocktails at the push of a button? Um, sign us up. K-Cups for cocktails are an actual thing, making us all mixologist moms.

Drinkworks by Keurig works just like the coffee pod drink maker you already know and love—but, of course, the major difference is that instead of making caffeinated goodness, these machines brew up batches of your fave cocktails!

So how exactly does the Drinkworks drinkmaker work? Let’s say you’re not exactly Tom Cruise in Cocktail when it comes to making mixed drinks. Just pop one of the Keurig pods into the machine, add water and that’s it! The pods include the alcohol and the ingredients while the machine carbonates and chills your mixed drink of choice.

Make the most of this mixologist-like gadget. Drinkworks also comes with a an app, providing you with info on unboxing and setting up your machine, ordering pods, making drinks and monitoring the drinkmaker’s cleaning status.

The current menu of Drinkworks pods includes Cosmopolitan, Daiquiri, Gin and Tonic, Lime Vodka Soda, Margarita, Strawberry Margarita, Mojito, Moscow Mule, Old Fashioned, Red Sangria, White Russian, White Wine Peach Sangria and Mai Tai. The pods also come in British classic flights, Beck’s classic flights and Stella Artois cidre.

Visit the Drinkworks website for product availability.

—Erica Loop

Featured photo: Rawpixel via Pexels

 

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Every year, Trader Joe’s puts power in the hands of it’s loyal customers by holding its Customer Choice Awards. For the ninth consecutive year, shoppers got the opportunity to vote on categories like favorite overall item, favorite bakery, beverage, candy, cheese, coffee and so, so much more (because Traders Joe’s.) So, just what are all those Trader Joe’s Customer Choice Awards winners this year?

It’s no surprise that Trader Joe’s Mandarin Orange Chicken dinner retains its throne as the fan favorite most popular Trader Joe’s product overall, and largely due in part to its easy preparation and juicy chicken covered in a delicious sauce. Goodbye crappy frozen dinner, hello Mandarin Orange Chicken! This meal not only took home the trophy for favorite overall, but for the separate frozen entrée category, too.

Other winners include Trader Joe’s Spanakopita for favorite appetizer, Spiced Cider for favorite beverage (it must be good because it beat out all of the wine in this category), Unexpected Cheddar for the cheese category and Candy Cane Joe Joe’s for best holiday item (a much-deserved win).

If there’s one thing that’s apparent, it’s that customers love Trader Joe’s and their products. It seems pretty reasonable to use the Trader Joe’s Customer Choice Awards list the next time you hit up TJ’s to try a few new things!

Check out the full list of customer winners over at Trader Joe’s!

Did your fave Trader Joe’s item make the list? Let us know in the comments below!

—Karly Wood

Ice skating is a lot like parenting. You may not know all the tricks, but if you take a deep breath and hold your head high, you can convince your kiddos you know exactly what you’re doing. And luckily for us, Atlanta has some awesome outdoor rinks that are perfect for the entire family to enjoy.  Read on for our picks of the most impressive ice in town.

Photo: Centennial Olympic Park via Facebook

Centennial Olympic Park
This Atlanta ice skating tradition returns for another year under the thousands of twinkling lights in Centennial Park’s holiday display. Lace up under the big top for all-weather skating, and thrill the kids with dinner at the rink’s concessions, featuring carnival favorites including funnel cakes, fried PB&J, and corndogs, as well as holiday treats such as hot chocolate and apple cider.

Admission is $12.00 per person for a 90-minute session (includes skate rental). Open through Jan. 8 weekdays from 4:30 to 10 p.m., Fri. from 4:30 to 11 p.m., Sat. from 10 a.m. to 11 p.m., and Sun. from 10 a.m. to 10 p.m.; Check website for holiday hours.

265 Park Ave W NW
Atlanta, Ga
404-223-4412
Online: centennialpark.com

Photo: Shelley Massey 

The Astor Holiday Ice Skating Rink, St. Regis
Skate in style on the rooftop rink of The St. Regis Atlanta under a canopy of lights, and enjoy rink side hot chocolate, cider, s’mores, and craft cocktails. Admission to skate sessions are limited (which keeps the crowds under control), but reservations are a must.

Admission is $30 per hour for adults & $18 per hour for children under 16 plus tax and 22% service charge. Reservations are recommended through the St. Regis Atlanta Holiday Desk at 404-563-7797. Open through Jan. 1 Thurs.-Fri. from 12 to 8 p.m. and Sat. & Sun. from 10 a.m. to 8 p.m. Check website for holiday hours.

88 W Paces Ferry Road
Atlanta, Ga
404-563-7900
Online: stregisatlanta.com

Photo: Park Tavern

Park Tavern at Piedmont Park
This winter staple in Atlanta offers enjoyment on the ice long after most outdoor rinks have closed. The Park Tavern’s Southwest Rink also offers ice skating lessons (ages 3 and older) for anyone “frost bitten” by the ice skating bug.

All-day skate admission is $15 to $20 for all ages until 8 p.m. Parking is $3 on weekdays and $5 on weekends. Open to all ages Mon.-Fri. from 4:30-8 p.m. and Sat. & Sun. from 11:30 a.m.-8 p.m.

500 10th St NE
Atlanta, Ga
404-249-0001
Online: parktavern.com

Photo: Atlantic Station via Facebook

Atlantic Station
If it’s not on your list for your visit to Santa, a walk through the German holiday festival, or for a ride on the holiday train, add it to your holiday destinations for the open-air ice skating rink. Atlanta’s largest open-air skating rink is also nestled among the shops of Atlantic Station in case you need a little retail therapy in between triple axles.

Admission is $13 for adults and $10 for ages 12 and under. Open through Feb. 19 Mon.-Thurs. from 4-10 p.m., Fri. & Sat. from 12-11 p.m., and Sun. from 12-9 p.m. Check website for holiday hours.

1380 Atlantic Drive
Atlanta, Ga
404-410-4010
Online: atlanticstation.com

Photo: Historic Marietta Square via Facebook

Marietta Square
Head to the Marietta Square for a taste of small town winter wonderland, complete with open-air ice skating under twinkling lights, Santa’s Workshop, a multi-story Christmas tree, and holiday entertainment.

Admission is $12 and includes skate rental. Open beyond New Years Day, but hours vary based on school calendar and holiday schedule. Check website for daily hours.

50 N. Park Sq.
Marietta, Ga
Online: mariettasquare.com

Photo: Avalon via Facebook

Avalon
During the holiday season, Alpharetta’s newest development will turn The Plaza into an ice-skating rink the size of Rockefeller Center. Get there early to check out several of ITP’s favorite chefs’ newest ventures OTP, and to let the kids run around in the indoor/ outdoor squirrel themed play area.

Admission is $18 for adults and $12 for ages 12 and under, and includes skates. Open through Jan. 22 Mon.-Fri. from 3-10 p.m., Sat. from 10 a.m.-10 p.m., and Sun. from 12-7 p.m. Check website for holiday hours.

2200 Avalon Boulevard
Alpharetta, GA
770-765-2000
Online: experienceavalon.com

Where will you slice the ice this year? Tell us below!

—Shelley Massey

When it comes to eating out, Portland families are all about local, sustainable and humane. Introducing Q, downtown’s newest restaurant that takes all those great things to a new level. Located on SW 2nd and Taylor, Q is the perfect addition to the neighborhood and just two blocks from the waterfront. While the menu is sophisticated, the atmosphere is welcoming to foodies of all ages. We love that the owners and staff take family-friendliness seriously, which makes this new opening a can’t-miss for your next luxury dining experience with the whole fam.

photo: Carly Diaz / Q Restaurant and Bar

Good for the Whole Family
Here in Portland, we like to train our little food aficionados from a young age. Q is an all-ages-welcome locale, so while they may not have a kids’ menu (which is understandable given the menu changing daily), they are incredibly flexible and will adjust their plates to meet the needs of their youngest diners. What a treat! Ask if they can make a burger, pasta or pizza and they will see what they can come up with. There is a changing table in the restroom and outdoor seating will be available in the spring, so check it out for a potential al fresco dining experience for your crew.

photo: Michael Cary Arellano / Q Restaurant and Bar

Good People
While Q just opened on November 21, these folks aren’t new in town. Executive Chef Annie Cuggino comes from Portland’s own Veritable Quandry, which closed its doors in September after 45 years. As an Executive Chef she is dedicated to the things local families hold dear: seasonality and sourcing ingredients from Oregon and Washington so you’re sure to get the best goods our backyard has to offer. Together with a team who live in and love Portland, Q is in good hands and ready to take care of its customers—young and olde— with top-notch hospitality.

photo: Carly Diaz / Q Restaurant and Bar

Good Food
Knowing that our littles are eating right is important, and when you take your clan to Q you dine knowing you are feeding your family the best! Locally-sourced and hyper-seasonal specials are just the beginning of the story. The mouth-watering menu changes daily based on what’s available, but you can guarantee to experience the finest flavors of the Pacific Northwest each time you visit.

Cuggino places an emphasis on vegetables in dishes like her Cider Braised Collards and Roasted Roots, while main dishes like Blackened Hawaiian Opah and Seared Sea Scallop may be in rotation with Pulled Pork Chochinita & Oaxaca Cheese. And don’t forget dessert (as if we could). We have our eye on the Chocolate Nocello Souffle with candied walnuts and chocolate sauce, a dessert that will delight even the youngest of palates.

Lunch served Monday-Friday from 11:30 a.m.-3 p.m.
Dinner served daily from 5-10 p.m.
Brunch served Saturday-Sunday from 9:30 a.m.-3 p.m.
Bar open daily from 3 p.m.-12 a.m.

Make reservations online or call ahead if you have special dietary requests.

Q Restaurant and Bar
828 SW 2nd Ave.
503-850-8915
Online: q-portland.com

Will your family head to Q for your next downtown meal? Let us know in the comments below!

—Marianne Walters

It’s Christmas time in the city, but if all the bright lights and bustling streets (or maybe the marathon of It’s a Wonderful Life you couldn’t resist watching) have you hankering for a small town Christmas, there is no better destination than Nevada City, California and its annual Victorian Christmas celebration. This gingerbread-trimmed hamlet in the Sierra foothills, about 2 ½ hour drive from San Francisco, is like a portal back in time. Read on to find out where to stay, eat and play.

Leading up to Christmas, two Wednesdays and the three Sundays in December, the better part of the downtown area is closed to through traffic and open to a bevy of activity. Carolers, roving minstrels, jugglers, costumed characters, horse-drawn carriage rides, local musicians including many children, and other local talent perform throughout the streets, while families wander from vendor to vendor sampling, sipping, noshing, and buying their wares. Equally attended by locals and tourists alike, the atmosphere is warm and welcoming.

Santa Baby
On the lower end of Broad Street (the main drag) Santa will be available for photo ops. For $5 kids and groups can take their photo with Santa. The money goes to local charity—and photos are not a requirement. If your little ones are camera-shy, or want to check Santa sighting off their list twice, any child can chat it up with Ol’ Saint Nick.

Bonus: There will also balloon art and a bouncy house for the kids, plus keep your eyes out for jugglers and magicians.

Chestnuts Roasting on an Open Fire
In addition to the spiced cider, mulled wine, and grilled delights, each night features chestnuts roasted over a real open fire. Cecil Snow, the town’s favorite Victorian chimney sweep, will tend the fire and vend the chestnuts. Not to be missed.

Deck the Halls
In addition to one-of-a-kind gifts for sale by local artists and crafters throughout the streets, at the top of Broad Street the United Methodist Church will host an open house which includes a Craft Faire. It’s the perfect place to come in from the cold, enjoy the festive atmosphere with Santa, cider, cookies, and music plus beautiful decorations, and use the restroom! Or stop by the Nevada City Craft Fair on Sunday, December 11th in the historic Miners Foundry for a great selection of artisans gifts.

Photo by Erin Thiem, outsideinn.com


Park Your Carriage
Parking can is very limited and can be frustrating with a crew full of carolers ready to hit the streets, so drop them off and then park your car at the Nevada County Government Center, then hop the shuttle back into town. There is a $5 fee when going into town, but free for all heading back to the car! Visit the Nevada City Chamber of Commerce website for more details.

To All a Good Night’s Sleep
This area is rife with bed and breakfasts, hotels, and motels. Family and pet-friendly, The Outside Inn is a motel-style lodging within easy walking distance to all of Nevada City’s downtown.  Or if youre looking for something unique, rent a RV and try the new Inn Town Campground, less then 2 miles from downtown Nevada City.

The Northern Queen Inn has reasonable rates and their own show of holiday lights—plus you can choose from traditional rooms or little cabins in the pines! Though it’s a little farther afield that The Outside Inn, it is still reasonable walking distance to downtown.

What to Don
Dress festive, but don your warmest of apparel. It is not unusual for snow to fall this time of year!  Woolen cloaks and capes and top-hats are appropriate, too! Do bring mittens, hats, and scarves for the kids and wear good walking shoes. Most of the activities are outside, and Nevada City is hilly. The main street, Broad Street, is one long gradual hill so wear comfy shoes.

When:  Sundays, December 4th, 11th, & 18th from 1:30-6 p.m. and Wednesdays December 14th & 21st from 5–9 p.m.

A Tale of Two Cities
The neighboring town of Grass Valley which is equally charming has a similar Cornish Christmas celebration, beginning the Friday after Thanksgiving and continuing through the 20th of December. Mill and Main Streets are closed off and the chilly mountain air is filled with the smell of roasting chestnuts, kettle corn, and pasties. Make it a weekend of uber-retro Christmas celebrations and enjoy the best of times–take in both events over a weekend. Check out the Grass Valley Chamber of Commerce website for more details on Cornish Christmas.

Have you ever celebrated the season in Nevada City? Tell us about it in the comments below!

–Erin Thiem and Amber Guetebier

All photos courtesy of Nevada City Chamber of Commerce unless otherwise noted

Break open the spell book and fire up your caldron, because we’ve found a few bewitching brews that are sure to put everyone in the Halloween spirit. From steaming pumpkin cider to mummy juice boxes, whip up a batch of any of the creepy concoctions from the slideshow below and you’ll be the black cat’s meow at your spooktacular bash. Go ahead, take a sip… we dare you!

Spooky Pumpkin Punch

A steaming pumpkin filled with delicious brew makes the ideal centerpiece for your Halloween party table. This recipe for an Autumn Spice Apple Brandy Cocktail from Honestly Yum is just for grown up ghosts, but fill with your favorite hot cider for a spirit-free alternative.

photo: Honestly Yum

What are you planning to serve this Halloween? Let us know in the comments below. 

— Lauren Hill

“That’s mommy’s drink!” says your little one as you pass an Angry Orchard display at the grocery store. We get it: our kids aren’t the only fans of apple juice. Hard cider has come a long way in recent years, its popularity growing in this country faster than any other adult beverage. If you’re a fan of the tart, bubbly stuff, bring your family down to the Presidio on April 25 for the San Francisco Cider Summit. Especially since this year they have some extra-special treats for kids.

Photo: Henry Burrows via Flickr

Sip, Sip Away!
At this showcase of the world’s top cider producers (in styles ranging from dry and crisp to sweet and fruity), ticketholders are able to sip their way through their picks of over 120 different ciders. Each entry ticket (tickets are $35 in advance, $40, cash only, at the door) gives you a special commemorative glass as well as ten 4-ounce tasting tickets…and extra tastes can be purchased for $2 apiece. Designated drivers can join the party for $5, with a bottle of water included.

Photo: Cider Summit PDX

And For Little Apple Juice Lovers…
The second annual event is opening its doors to families this year, with accompanied minors able to attend free of charge. They can even sip on some fresh-pressed apple juice and play a round of apple bowling courtesy of Gowan Orchards. For once, it’s perfectly fine for them to play with their food! Other snacks, such as KIND bars, as well as grub from the Whole Foods Market truck, will keep little tummies from grumbling as the grownups make the tasting rounds. And even furry friends can get into the spirit at the Dog Lounge sponsored by Berkeley Humane.

Photo: Site of this year’s festival, the Parade Ground at the Presidio

Party in the Park
We highly recommend hopping on a PresidiGo shuttle bus to get to and from the event, which is being held at the Civil War Parade Ground, adjacent to the Main Post. These free shuttle buses depart frequently from downtown. Once you’re in the Presidio, why not make a day of it in this national park? Kids and adults alike love the Walt Disney Museum, which is hosting special programming for Earth Day. And don’t forget about the Presidio Officers’ Club, with their popular Creative Family Fun weekend activities—this weekend they’ll be recycling all those Easter egg cartons to make egg animals. The Cider Festival runs from noon to 6 p.m. and will benefit The Institute for Myeloma & Bone Cancer Research, Berkeley Humane, and the California Cider Association.

San Francisco Cider Summit
Saturday, April 25, noon-6 p.m.
Civil War Parade Ground, Presidio
San Francisco, Ca
Tickets: $35 in advance, $40 (cash only, if tickets available) at the door; $5 or designated drivers (includes bottled water); accompanied minors FREE.
Online: cidersummitnw.com/sfeventinfo

Are you a cider lover? Will you be attending this year? 

—Sarah Bossenbroek

Keep the family toasty all winter long with a warm and hearty meal of pork chops, apples, and potatoes with a handful of kale. This recipe, courtesy of Kerry Altiero’s new cookbook, Adventures in Comfort Food combines sweet, salty, and tart flavors and the final dish is exactly what your family needs on a cold winter day.

Serves 2

Ingredients:
2 (8 oz) center-cut boneless pork chops
1½ cups mashed potato
2 apples, halved and cored
More olive oil on hand
6 leaves kale, coated in olive oil
¾ cup cider
Drizzle cider vinegar
Salt
Coarsely ground black pepper

Method:
1. Preheat your oven to 375°F. On the stovetop, heat a 9-inch heavy skillet, preferably cast iron, over medium-high heat. Place the chops fat-side down. We hope you have an exhaust fan. Brown the fat until dark, almost black, about 5 minutes.

2. Turn to the flat side and brown. You do not want to cook it through at this point, so don’t turn to the other side.

3. In a 9 x 12-inch oven-safe casserole dish, place the mashers in a pile. Next to them place the apples, cut side up. Brush both with olive oil. Add the seared chops next to them.

4. Into the oven! Bake for 10 to 20 minutes. The apples will puff up and eventually get to the consistency of applesauce. As you see the apples beginning to puff (it will be at least 10 minutes), top the entire dish with the kale leaves and roast away.

5. When the kale is dark green and beginning to crisp at the edges, pour in the cider. Bubble and boil it will. When everything is hot and the chops are medium or medium-rare (12 minutes or so), remove from the oven and plate. Drizzle some cider vinegar over. Finish the dish with a sprinkle of salt and pepper.

Recipe from ADVENTURES IN COMFORT FOOD by Kerry Alteiro
Page Street Publishing/October 2014
Get the book from Amazon or Barnes & Noble

Kerry Altiero is the chef/owner of Cafe Miranda, a popular and multi-cuisine restaurant in Rockland, Maine. Kerry won Maine’s Lobster Chef of the Year in 2012 and Cafe Miranda was named Best Farm to Table Restaurant in 2013.

Nobody celebrates the holidays with as much panache as we do here in La La Land. Magic and mystery are our specialties!  So with Thanksgiving but a belly full of memories, it’s time to launch into Christmas with an LA tradition: the 83rd annual Hollywood Christmas Parade. With Stevie Wonder as this year’s Grand Marshall and tons of floats, marching bands, celebs and Santa himself, it’s the perfect way to start the season.


photo credit: Yelp user Tracy Ann M.

The Parade 411
Taking place on Sunday November 30 at 5 p.m., the parade starts on Hollywood Blvd at Orange then travels east to Vine, south on Vine to Sunset Boulevard and west on Sunset, back to Orange. The route is shaped like a big “u”.

Good to Know: A popular kid friendly location is at the corner of Selma and Vine. The bathrooms are nice and clean at the Trader Joe’s—and you can grab a snack, or extra gallon of milk on your way home. Plus there’s an ATM there for access to quick cash.


photo credit: Hollywood Christmas Parade’s facebook page

Admission and Parking
General admission is free. Just show up and grab a spot anywhere on the parade route. But be sure to get there with plenty of time to park and get a good spot. Plan to arrive about 45 minutes before the parade starts, so you aren’t rushing.

If you want an actual seat, you can pre-order Grandstand Seating tickets now. Tickets range anywhere from $25 to $85 and can be purchased here. (If you ask us, camping out and bundling up is half the fun!  But we know that you may be bringing older relatives who need a guaranteed seat.)

You can always try your luck at street parking, but we recommending paying a few bucks extra to park.  The aforementioned TJs is one spot, or there’s plenty of parking at the Hollywood and Highland garage.  With the parade taking over the streets, parking is scarce.

Good to know: Exit the parking structure at H&H at street level for access to the parade route. While you’re there, make a bee line for the nearby bathrooms. Trust us, it will be better than the parade’s port-a-potties.


                                                photo credit: Hollywood Christmas Parade’s facebook page

What You’ll See
Keep your eyes glued on the route for larger than life floats, equestrian groups, classic cars, dozens of award winning marching bands, and more. And it wouldn’t be Hollywood without a few celeb sightings. Check the official parade website for a full list of who’s who; it’s growing by the day. It’s all topped off with a visit from Stevie Wonder, and then Santa himself.

Good to Know: Early birds can catch a glimpse of the LAPD motorcycle brigade who put on quite the show with their fancy tricks and flashy sirens. This goes down about 20 minutes before the parade actually starts.

photo credit: Hollywood Christmas Parade’s facebook page

What to Bring
60 degrees feels cold to our SoCal babies, so don’t forget to bring some blankets and jackets. Low back chairs are allowed. Also remember to bring snacks and a thermos with something warm like hot chocolate, cider or soup. (The Hollywood pizza shops are tasty, but crowded and not-so-healthy!)

Good to Know: There’s a Starbucks on the corner of Vine and Hollywood Blvd. where you can grab a cup of joe to go. There’s also a huge Walgreen’s on the Vine and Sunset corner that sells awesome sushi and fresh juices, if you need a healthy snack or tissues or any other last minute essentials.

Online: thehollywoodchristmasparade.org

-Christina Fiedler

What’s the one event that you wouldn’t miss each holiday season? We want to know, in the comments below.

With peppermint-bejeweled rooflines and white icing snowdrifts, gingerbread houses are all about imagination and the stuff of big dreams for little people. Here are a few place to go if you’d like to make the sugary structures without any of the cleanup. We’ve also included an inspiring one made by pros for you to feast your eyes upon.

photo:  Fil.Al via flickr

Gingerbread Jamboree
Families come to this festive event, held by Junior League of Portland at OMSI, to decorate gingerbread houses and meet Santa. All the icing, candy and decorations are provided and laid out, ready for your family’s imagination to take flight. There will be hot beverages and a visit from old Saint Nick, along with a professional photographer to take photos with your children.

Dec. 6
10 a.m.-1 p.m.
$35/family; $20/individual

1945 SE Water Ave.
800-955-6674
Online: omsi.edu

photo: The Merry Kitchen

The Merry Kitchen
Let your kids go wild decorating their own gingerbread houses not in your own kitchen (read: no clean up!). Julie Merry holds these and other small cooking classes in her cute and colorful house, making the experience feel super cozy and homey.

Nov. 29, ages 3-8, 10:30 a.m.-noon
Nov. 30, ages 5-10, 10:30 a.m.-noon
Dec. 6, ages 3-8, 10 a.m.-11:30 a.m.
Dec. 7, ages 4-9, 10:30 a.m.-noon; ages 6-11, 3-4:30 p.m.
$25/person

5202 NE 72nd Ave.
503-946-8357
Online: themerrykitchen.com

Holiday Fun Fest  
Your little decorators can construct a graham cracker masterpiece with wild abandon – and none of the clean-up for you – with plenty of goodies glued across every available surface. Enjoy free hot chocolate and cookies while the creative juices flow, followed by a visit from Santa himself who’ll be checking out the craftily constructed confections.

Dec. 17
4 p.m.-6 p.m.
$5/house built

Wilsonville Community Center
7965 SW Wilsonville Rd.
503-682-3727
Online: wilsonvilleparksandrec.com

photo: Benson Hotel

Benson Hotel’s Annual Gingerbread Unveiling
For 43 years, the Benson Hotel in downtown Portland has been delighting Christmas visitors with extravagant gingerbread displays in its main lobby. Chef Dave Diffendorfer, who has crafted these masterpieces the past 20 years, will use over 150 pounds of gingerbread, 15 pounds of white and dark chocolate, 35 pounds of marzipan, bucketsful of royal icing, and untold amounts of melted Jolly Ranchers on this year’s creation. Watch your little sweetie’s eyes light up at the big unveiling, where holiday music, cookies and cider add to the festivities. This free, annual event is a definite kid-pleaser!

Dec. 3
4-5:30 p.m.; unveiling at 4:30 p.m.
Suggested donation of unwrapped toys for the Portland Fire & Rescue Toy & Joy Makers

309 SW Broadway
503-228-2000
Online: bensonhotel.com

Where is your favorite place to build or see gingerbread houses?

–Halle Smith