Take this monthly photo challenge  that’ll get your creative juices flowing when it comes to capturing family memories. From small reminders to take photos of classic moments like catching a snowflake on your tongue to laugh-out-loud snapshots like posing your little in pop’s suit, these ideas will leave you with 12 awesome memories for next year’s calendar.

JANUARY
Burr, it’s a new year. Capture a fleeting moment of a snowflake on your tongue OR start your kid’s growth chart and see what “new heights” the year will bring.

photo: danhooker via flickr

FEBRUARY
Love is all around! See if you can spot a something natural and heart-shaped and snap a photo OR take a picture of your little one helping out with baking. Bonus point if you’re baking sugar hearts!

photo: Steve Corey via flickr

MARCH
With the weather a little warmer, venture outdoors and find a special mural in your city for a cool family photo background OR head to a greenhouse and take an early spring photo with the flowers.

photo: TK Photography

APRIL
Take advantage of April showers and get your puddle splashing photo in OR get that classic Easter Bunny photo (bunny ears, with a real bunny or a character) for future family cards.

photo: Barney Moss via flickr

MAY
It wouldn’t be May without a mom-themed photo session or flowers. Pose for the camera with everyone making the same face as mom OR have everyone in the family get some I LOVE MOM tattoos and take a picture for the memories.

photo: Donnie Ray Jones via flickr

JUNE
Two great things happen in June: School’s Out and Father’s Day! Snap a photo of your happy-go-lucky scholars jumping front of their school OR dress the younger kiddos up in Dad’s hat and coat.

 

JULY
Summer is officially in session! Get your family cooling off in style with an artsy snapshot of your feet dipped in water OR dress your kid in red, then in white, then in blue to make a photo collage. If you have more than one, adjust accordingly.

https://instagram.com/p/5ae9DBF_cL/?taken-by=redtricycle

AUGUST
There’s no other time to spread out a checkered blanket than August. Bask in the sun and take a family picnic photo OR get photo evidence of your little fashionistas rocking their celebrity-status in a pair of sunglasses.

photo: Aikawa Ke via flickr

SEPTEMBER
Now that the kids are jetting back to school, don’t forget to take photographic memories! Have their teacher snap a photo of you and your mini-me at school OR if you can’t head inside, take a photo of your little academics running onto the school yard.

photo: kimberly via flickr

OCTOBER
Pumpkins are all the rage. Photos of your family at the pumpkin patch are a no-brainer, so let’s get a little more creative! Take a picture of your family wearing all orange OR your precious inside a pumpkin.

photo: The Parasite via flickr

NOVEMBER
How often do you forget to take a picture before digging into that delicious Thanksgiving meal? This is your soft reminder to take a picture before your family digs in OR lay in a pile of autumn leaves and make a “leaf” angel.

photo: Russ via flickr

DECEMBER
It wouldn’t be December without a family photo for those holiday cards. Go the classic route or find the prettiest house in your neighborhood and pose there.

photo: Donald Windley via flickr

Then whip this whole list into a calendar for 2016 and you’ve got an awesome gift! 

Got any ideas for a photo theme? Share them in the Comments below!

— Christal Yuen

One of the great things about being a New York parent is that there’s no shortage of things to do. Which also means you likely have a long list of places you’ve always meant to go with a kid or two, and activities you’ve been wanting to tackle as a family that you never quite get around to. This year will be different! (Ok, maybe not that different, but surely you can cross a couple things off your parenting bucket list.) Herewith, our suggested list of resolution-worthy destinations and things to do for 2015. Happy New Year!

1. Get a family membership to both save big bucks and encourage outings.

2. Go ice skating in one of the many skating rinks around town.

Cherry Blossoms photo via Tais Melillo on Flickr

3. Welcome spring at the Brooklyn Botanic Garden Cherry Blossom Festival.

4. Join some kind of parenting community, whether it’s a local listserve, Meetup Group or the neighborhood group of parents who gather at the kid-friendly cafe.

Jazz Age Lawn Party photo via Bruce Monroe on Flickr

5. Take the ferry to Governors Island this summer to party like a flapper, survey art of all kinds, and picnic.

Coney Island Cyclone photo via Todd Crusham on Flickr

6. Ride a rollercoaster, old or new.

7. Be a tourist and visit one of NYC’s icons: the Statue of Liberty and Ellis Island, Radio City Music Hall, The Empire State Building, etc.

Apples photo: Fishkill Farms/Grant Delin

8. Get your fall apples, Halloween pumpkins, or Christmas tree at a place that actually grows such things.

9. Get a snap with Santa.

10. Out with the old, in with the new!: Finally go through the closets and clear out the toys never played with, the clothes never worn — and make some cash in the process!

What do you vow to do this year? Let us know in the the comments below!

—Mimi O’Connor

 

Parents, there’s no denying that we love our kiddos to the moon and back. But we also understand the truth in the equation “absence=fonder heart.” Increase your fondness quotient with a parents-only weekend in charming Walla Walla. This friendliest small town in America (for real, they’re rated!) ferments some of the best grown-up grape juice in the country. And lucky us, it’s right in our backyard.

Walla Walla Wow Factor
The wine industry started small in Walla Walla about 30 years ago, with just a handful of vineyards. Today, the area boasts around 270 wineries, pouring some of the boldest reds in the state, and has gained a reputation as a can’t-miss wine destination across the nation for a reason. Not only are the wines seriously tasty, but the local eateries, events and activities have kept pace with the growing (viti)culture, transforming this small town into one awesome place to explore. Plus, the vibe in Walla Walla is pretty chill, which is a nice change from the often hurried pace of parenting. All this combined makes it a great respite for busy parents.

Around the Town
Definitely plan to spend one day wandering the downtown area, which is roughly a few blocks in any given direction from the city’s center on Main St. It’s surprisingly packed with things to do, but a quick glance makes it clear that wine is its epicenter. About every other storefront is a tasting room, and many boast at least one 90-point vintage (which is industry speak for “yummy.”). The tasting room fees are easy on the wallet (generally between $5-$10) and many don’t charge if you purchase a bottle. Be sure to check out Spring Valley Vineyards, which has a history worth hearing about; Rotie Cellars for some robust Rhone-inspired blends; and the Henry Earl tasting room, that also doubles as an official wine bar, so it’s open a bit later in the evenings. You could taste all day and still have rooms to explore!

Stop at any number of cafes or trendy restaurants for lunch or dinner to soak up the wine and give your taste buds a break. Brasserie Four is a local favorite with a French flair that makes a great mid-day pit stop, as does Sweet Basil Pizzeria. And the truffle fries at Public House 124 are worth a late afternoon detour (they don’t open until 3 p.m.) or pre-dinner snack. When it comes to formal dinner fare, there are plenty of intimate restaurants serving up fresh and creative meals. But there are a few that especially appeal to that indulgent escapism that’s the cornerstone of any memorable parents’ weekend: Saffron, T. Macarrone’s and Whitehouse-Crawford. All three serve up a quiet dinner, just for two, and reservations are a must. Bon Appetit!

Be sure to poke your head into the shops along Main as you stroll. Stop by Inland Octopus or the Book and Game Company to find something to take home to the kidlets. And be sure to make a post-meal confectionary connection at Bright’s for some chocolate, fudge or an ice cream cone on a hot afternoon. Right across the street is DeBouche, another great find. They’ve got outstanding vintage pieces, if you can catch them when they’re open. So much to explore!

Out and About
After a day of in-town tasting, head out to the local vineyards and see where all that tasty grape juice got its start. It’s amazing how peaceful the fields are compared to the hustle and bustle of parenthood. Enjoy some peace and quiet, coupled with bucolic views, as you tour the countryside, sipping reds and whites at each stop. In addition to great wines, The Three Rivers Winery has a cute little shop and a three-hole golf course that guests are welcome to play. Walla Walla Vintners is one of the original wineries in the area and definitely worth the drive, as is L’Ecole No. 41, located on the outskirts of town.

Beyond the Vine
Don’t be fooled. After you’ve tasted and tasted and tasted some more, Walla Walla still has some tricks up its sleeve. For a small town, it’s surprisingly cosmopolitan, in part due to Whitman College and the viticulture industry. Whether you’re a casual or avid golfer, you can book a tee time at any number of the public golf courses around town. Or wander the art galleries in the area to take full advantage of that kid-free status. Then hit the farmer’s market on Saturday morning to find some fresh produce and marvel at the crafts of local artisans. Small town, big adventure, we promise!

Where to Stay
When it comes to finding a hotel worthy of a parent-only vacay, the historic Marcus Whitman Hotel tops our list for its convenience (just one block from Main St.) and its luxury. Owner Kyle Mussman paid close attention to details when he restored the hotel to its original beauty in 2001. The ornate, pre-Depression era glory is in full effect and fun to marvel at when walking around the lobby. Many of the original furnishings and architectural details have been preserved, and the expansion, that includes a workout facility, event ballrooms and conference rooms, blends nicely with the building’s original style. The rooms themselves are a great place to hole up for a comfortable, relaxing getaway. And with six tasting rooms easily accessed right from the hotel lobby, parents don’t need to go far to start their adventure.

During your stay, be sure to make a dinner reservation at the hotel’s Marc Restaurant, where James Beard recognized chef, Antonio Campolio prepares exquisite gourmet dishes, focusing on locally sourced and grown, seasonal meals that give some of Seattle’s best restaurants a run for their money. It’s a foodie parent paradise, but even non-foodies will appreciate Chef Campolio’s tasty creations. Plus, the short elevator ride back to your room makes a leisurely dinner here taste that much better. Dessert to go? We think so.

Good to Know
The Walla Walla wine tasting tourist season runs from early spring through the first week in December, and makes a great getaway in the late summer or fall when the weather’s a bit cooler and harvest is just around the corner.

Plan to arrive on Thursday night for this weekend getaway, as tasting rooms, restaurants and other sights are open Fridays and Saturdays, but are often closed on Sundays for an offset weekend.

Do you plan to visit Walla Walla for a weekend? Already been? Share your experiences in a comment below.

–Allison Sutcliffe, words and photos

Photos thanks to: Rob DiPiazza, Artistic Portraits; Kristen Preston; Whitehouse Crawford’s website

So you’re stuck in traffic, day-dreaming of a place to get away from it all.  Perhaps a beautiful island.  An unpopulated, unspoiled little island – where traffic noises are unheard of (literally) and peace and serenity reigns supreme. Then – honk! – the light changes and you remember you live in LA: where traffic is a fact of life and an island like that would take at least a day (and a few thousand dollars) to fly to.  Right?  Wrong.

Take a trip to Anacapa Island the smallest–and closest–of the Channel Islands, eleven miles off the coast of Ventura. Cruise across the sunny sea through a shroud of fog to emerge on your own Galapagos-like sanctuary.  It’s a couple of hours, yet a whole world away.  It’s great for a relaxing girlfriend or romantic getaway, but it’s also a perfect place to explore with kids.

Clapping Seals, Flapping Birds
Step off the boat and be greeted by the lonely homing call of Anacapa’s lighthouse, happy barking seals and sea lions, and most notably, the occasional cries of hundreds of seagulls that would send Tippi Hedren running for cover. Fear not!  These are not the angry birds of a Hitchcockian nightmare; predator-free Anacapa is the proud birthplace of nearly every seagull in California, along with many other endemic species of wildlife and plants. If you visit in spring you’ll ascend Anacapa’s towering lava cliffs to a breathtaking forest of Giant Coreopsis that blanket the island in brilliant yellow.

Get Packing and Get Packers
No cries of  “Are we there yet” on this trip – getting there is half the fun.  Hop an Island Packers ferry in the morning and arrive at Anacapa in less than an hour.  Along the way, get up close and personal with sea lions lounging on buoys. Snap pictures of the dolphins, like, surfing in the wake of the ferry, dude. If you’re lucky you might even spot a few whales making their annual 10,000 mile journey between Baja and the Arctic waters. (And you thought getting across town from Silverlake to the Westside was hard.)  Boats leave daily from Ventura and Oxnard harbors. Check the schedule as time of departure changes with the day of week and season.

You’re On Island Time Now
After you dock plan to spend about four hours on Anacapa, which has a two mile loop trail that even the tiniest tyke-hikers can manage with ease.  Leave the stroller at home unless you fancy the idea of lugging it 157 steps up a steel rung ladder from the dock; Bjorn babies and Ergo-mamas will be much happier.

Once on top, volunteer rangers provide narrated tours of the island or you can strike out on your own to Inspiration Point, Cathedral Cove, and Pinniped Point for breathtaking views of kelp forests and cove dwelling sea creatures below.  (Take care to stay on paths and away from the soft dirt cliff edges at all times.)  Break for a leisurely lunch at the picnic tables, or at the small campground along the trail.  Stop off at the visitor center and discover the rich history of the Chumash people, and the underwater world of this island lost in time.

Key Things to Know Before You Go

What to bring: Anything and everything you want to eat! There is no place to buy food or drinks (not even water) on Anacapa Island, so stock up.  Make like a Boy Scout and “Be prepared”, or your kiddo just might make you “Be miserable”.

What to wear: One word: layers. The ferry ride gets chilly, especially as it makes it way through banks of fog that often surround Anacapa. Once on the island there are no trees or shade, so a floppy hat will be your best friend. Sunscreen is a necessity, too.  Keep a sweatshirt handy for the fog that rolls on and off the island throughout the day.

When to go: Spring is gorgeous and not too hot, but summer and fall adventures are lovely on the islands as well.  You can even come in the winter, as the parks are open year round, but to be frank, kids (and therefor YOU) won’t enjoy the boat ride here as much when the temp turns frigid.

Can you stay?  Well, yes, you can.  Camping is permitted (with a reservation and $15 fee), but as you have to tote every single thing you’ll need for your visit with you, it’s not a very kid-friendly camping experience.

Got big kids? We have to admit, while we love leisurely hikes with tots on this tiny refuge, if your family consists of more active tweeners and teens, they might prefer visiting Anacapa during a restoration day, held weekly throughout spring and summer.  Volunteers help rid Anacapa of non-native ice plant and work in the island nursery.  Ferry transportation is provided free of charge and students are always welcome.

Online: nps.gov/anacapa.htm

Have you taken an island trip to Anacapa? Do you have any tips for visiting this family-friendly destination with kids? Let us know in the comments below. 

–Jennifer Wolfe

Photos courtesy of Analise Dubner, Derek Lohuis via the National Park Service, and Infernal fox via Wikimedia Commons

From Lummi to Orcas to Bainbridge, the Seattle area islands are chock full of destination-worthy dining perfect for a Seattle date night out. Lucky for you, the folks at Seattle Magazine have pulled the most delicious dining spots on each island. They’ve even sussed out the best arts and music events at theaters, galleries and public parks so your island adventure is a true date night. What are you waiting for?

Wind at the Willows
One of Denmark’s hottest chefs breezes into Willows Inn in the San Juans.

In the November issue of Seattle magazine, I broke the thrilling news that chef Blaine Wetzel, former sous-chef at Noma (the Copenhagen restaurant named the best in the world this year by the San Pellegrino Café Society), was moving to Lummi Island to head the kitchen at the Willows Inn. Noma chef René Redzepi is exceptional in his studied and historical approach to cooking the foods that grow just around Copenhagen, and in his respect for time and place. And so it follows that Wetzel, Redzepi’s protégé (and maybe the most focused 25-year-old I’ve ever met), makes daily foraging trips to pluck edible flower buds from salmonberry bushes and cherry trees around the quaint inn’s property, which he later plants in brown butter spread atop homemade crackers (a truly sensational dish that is like taking a bite of blooming springtime); he visits nearby farms to select the lambs he’ll have slaughtered for his spring menus; and he chooses each variety of beet, lettuce and potato that is planted in the Willows’ nearby farm. Willows’ owner, Riley Starks, is like-minded, though he exudes a looser, milder confidence earned from the 12 years he’s owned the inn. But make no mistake: Starks is as focused on food as Wetzel. He’s raising a Kurobuta pig (for future prosciutto and bacon), he can tell you about the personalities of each variety of turkey he raises, and he spends the summer months catching every salmon served at the restaurant.

But who cares about all of that business? What you really want to know is if it’s worth your time and money to schlep all the way up to tiny Lummi Island (a seven-minute ferry ride from Bellingham) for dinner. And to that I say, oh yes, indeed. The 12-dish menu (including five entrées; $85) is prefaced by five “tastes”; essentially tiny, one-bite appetizers. And they are lovely. Sight, smell, taste, touch, sound: Every sense is drawn to the meal as each table in the sparely decorated, perfectly comfortable, hushed dining room (with its awesome westerly view of the sunset and the silver waters below) makes the same discovery: A small bentwood box (custom-made for Wetzel by an island woodworker, naturally) is presented like a gift, wafting tiny trails of alder smoke. Open it, and, ah! Smoldering wood chips sit beneath two hunks of exquisite smoked salmon. Magic. And then two oysters, still briny with seawater, set upon frozen beach rocks. A beet encrusted with seeds planted upon a smooth, earthy tarragon pesto. A hunk of pork shoulder, transcendent and tender, plated with onions so recently plucked off a hot grill that they trace their irresistible scent across the room. Wetzel, at such a young age, does what so many great chefs take decades to learn: He reaps what the earth is giving at each moment and nudges it to greatness with as few bells and whistles as possible.

Of course you should stay at the quaint, comfortable inn afterwards, choosing a cozy bedroom just behind the restaurant to fall into after dinner ($155) or, if a splurge is in order, one of the beach units located about a 10-minute walk away and mere feet from the breaking waves (from $285). Why rush back to reality before it’s necessary?

ALSO ON THE ISLAND:
Michael Oppenheimer’s Windy Hill Art sculpture park is as inviting as it is quaint. Open daily from dawn until dusk, the park offers eight acres of fields and forests strewn with kinetic sculptures designed to interact with the environment—whether that be rain, wind or humans. Perfect for an afternoon or an entire day; Bring a picnic and linger. 1825 S Nugent Road; windyhillart.com

To discover more mouth-watering destination-worthy dining click here.

This is our weekly guest post from our friends at Seattle Magazine, which keeps readers on the pulse of restaurants, personalities, arts, entertainment and culture that reflect the tapestry of our dynamic landscape. We’ve teamed up for an exciting partnership to bring you a weekly dose of fantastic Date Night ideas throughout greater Seattle.