This three-ingredient crock pot sweet pork recipe is so simple you can make it with your eyes closed. At least, that’s what Erin at Table for 7 claims she loves most about this dish. Depending on how much spiciness your tastebuds like (or don’t like), you can switch up your salsa choices to best suit what your picky eaters enjoy most. Serve this pork on top of a bed of rice and dig in.
Ingredients for Crock Pot Sweet Pork:
2 lbs boneless pork
2 c salsa
1 c brown sugar
Method:
1. Spray crock pot or line with crock pot liners/parchment paper. Add pork into crock pot.
2. In a separate bowl, mix salsa and brown sugar well. Pour over pork.
Keeping a chronicle of her cooking exploits on her site Table for 7, Erin says her site is all about her cooking and baking experiences; the good and the not so good. Erin’s not a professional baker, cook, or photographer but honest about what she prepares at home. Along with her plain-eating husband, her family consists of a couple of picky eaters (and one very picky eater). She creates recipes that aren’t fancy, flashy, or cost you a small fortune to make.
We’re partial to the fajitas and the baked chicken spaghetti recipes
Busy weeknights don’t have to equal fast food, especially when you own a pressure cooker. From healthy soups to savory tenderloin and spicy fajitas, these recipes and meal prep ideas are all about Instant Pot freezer meals that will take your daily dinners from drab to fab. Get ready to add a ton to your weekly recipe rotation.
Pinch of Yum's wild rice soup is just what the cold weather ordered. It is easy to freeze and even easier to make (try a vegetarian version or add chicken). It's comfort food that packs in veggies, spices and a healthy dose of flavor.
Kid-friendly and packed with pineapple, The Salty Pot's Instant Pot sweet & sour meatballs get dinner on the table in a flash. It's simple to stow all the prepped ingredients into a bag and pull out just in time to add to your pressure cooker.
Happy Money Saver's recipe for shredded beef fajitas will quickly become a family fave. The meaty mixture cooks for 60 minutes in your Instant Pot and needs only a side of tortillas and lime before enjoying.
Hearty and savory, these Instant Pot Unstuffed Peppers from Adventures of a Nurse are a quick one-pot meal. Rice, ground beef and peppers cook straight from the freezer for just four minutes, and dinner is done!
This dump-and-go freezer meal from Meal Plan Addict is great for any time of the year, but especially in cold weather months. Everyone will enjoy this savory dish; you can cook from frozen or pull out the ingredients the night before to thaw in the fridge.
A fave for chilly nights or football games, this Instant Pot chili from Recipes from a Pantry is quick and to the point. Prepped meat and veggies can be thawed overnight and cooked up in just 15 minutes in your IP for a healthy and hearty weeknight meal.
Whether you're a diehard vegetarian or just prepping for a Meatless Monday, this Vegetable Soup recipe from Thriving Home is packed with healthy ingredients no one can resist. Easy to prep, meal planning is a cinch with this tasty dinner. Get the full recipe from Thriving Home.
Great for picky eaters and busy nights, this cheesy taco pasta dish from Bake Me Some Sugar is just what your weeknight ordered. Savory meat, adorable mini shells, cheese and lots of flavorful seasonings make this one-pot dish come together quickly. Just add a salad and dinner is done.
Are you looking for a flavor-packed dinner? Pressure Cooking Today's recipe for Thai chicken thighs is where it's at! Boneless chicken thighs and peanut sauce are just a few flavorful ingredients that can be frozen together then dumped into your pressure cooker. All you need to do is add a few fresh ingredients like green onions and peanuts.
This savory pasta e Fagioli soup from Sparkles to Sprinkles is great for chilly nights. To prep, add all your ingredients except the pasta. When it's time to make dinner, just add in the pasta before cooking.
This chicken Caesar wraps recipe from Foody Schmoody is perfect for a lighter meal. Frozen chicken is quickly cooked and shredded, then combined with yummy Caesar dressing before adding to a tortilla.
Let’s face it, keeping teens entertained throughout an entire family vacation is easier said than done–and should be an Olympic sport if you ask us! While they’d much prefer spending time with friends or glued to TikTok, getting together as a group without the usual daily distractions makes for wonderful memories.
Enter Destin-Fort Walton Beach. A stunning destination located along the Florida panhandle that’s known for its sugar-white sand beaches and crystal Gulf waters. Not only does it feel like you’re on an island, but it offers plenty of adventure too.
To help you plan an unforgettable trip that your 13 going on 30 will actually enjoy, we’ve compiled a surefire list of activities that’ll remove “I’m bored” from their vocabulary.
Scuba Diving
Sure, swimming in the ocean is fun but it doesn’t compare to witnessing the beauty of what lies beneath. With an introductory course to scuba diving in Destin-Fort Walton Beach, your kids over age 10 can learn the basics of exploring the wonders of the ocean and leave with a new skill.
They’ll be able to try on diving equipment and can take their first shallow dive in calm waters near the Destin Jetties. For parents looking to make this a regular excursion, the course counts as an open water dive towards getting scuba certified, so they can continue on with their newfound passion.
Step aside paddleboards, kayaks and canoes, eFoils are here! The electric-powered hydrofoil surfboards can go up to 25 mph, allowing the daredevils in your family to roam the ocean water. eFoils are also steered with a wireless hand controller that turns off when a rider loses their balance, so you don’t have to worry about anyone getting hurt.
Lessons are available for teens age 13 and up, which can be booked from March through October. Don’t forget to bring a waterproof camera for some Instagram-worthy photos.
Tucked away in Santa Rosa Sound, Spectre Island is a pristine, white sandy beach that serves as home to many different species of birds and sea creatures. Your older children can explore the undeveloped island and surrounding turquoise waters in a single or double kayak where they may catch a glimpse of dolphins, bald eagles and osprey to name a few.
Whether they’re a beginner or a pro kayaker, they’ll love the breathtaking views and challenge of navigating on their own.
Charter Fishing offers not only the chance to reel in the catch of a lifetime, but also quite the scenery with amazing views and the potential for dolphin sightings. Book a half or full-day private charter where your first-timers will have the chance to fish the Gulf–and take home their catch.
Receive one-on-one instruction with the boat captain and first mate, who’ll ensure everyone in the family reels in a prize. At the end of your trip, bring your catch to a local restaurant to have it grilled, blackened or fried for dinner.
Remember the sheer excitement your once-little experienced riding a wave with just their tiny body? Now you can see that sparkle in their eyes again with a surf lesson that’s certain to give them an adrenaline rush.
Head to Destin-Fort Walton Beach for manageable waves that your beginner surfer can tackle–and that won’t end in a wipe-out! With a personal instructor, your teen will learn a variety of skills, from standing up on a surfboard and maintaining balance to making surf wax their best friend. All supplies are included, just make sure to pack towels, sunscreen and snacks.
From freshly fried doughnuts to doughnuts with creative topping combinations, these are the 5 best doughnut shops in DC
When it comes to doughnuts, there is no doubt that the best onesare made withfresh ingredients with just the right amount of sweetness. Add to that, the perfect doughnut should have an airy, light texture and a golden–brown exterior, with a slightly crisp outer layer and a pillowy–soft interior. So where can you find the best doughnut in the DC area? Look no further than our handy list—whether you want a chocolate glazed, jelly-filled, or one of the other 20 (at least!) varieties of donuts, these are by far the best doughnuts in DC that you and the kids will love (and revisit) week after week.
If you’re looking for the best doughnuts in the Washington, D.C. area, you’ll definitely want to check out Astro Doughnuts & Fried Chicken. This trendy shop serves up delicious, made–to–order doughnuts that are sure to satisfy both your sweet tooth and your desire for something unique. While the menu features classic doughnut flavors like glazed, jelly–filled, and powdered sugar, take a adventurous chance on their creative specialty flavors such as Maple Bacon, Apple Fritter, and Toasted Coconut. Looking for something a bit more savory? Astro Doughnuts also serves a variety of fried chicken sandwiches and tenders.
If you’ve lived in DC more than a hot minute, you’re probably already familiar with District Doughnut and Coffee. But they’re still worth a mention for rotating their flavors seasonally. Check out the winter menu featuring such tasty treats as Gingerbread Cookie and Hot Cocoa doughnuts. And if you, or one of your littles, often feel like you’re missing out on the doughnut deliciousness because you can’t have gluten, they even have Gluten-free Fridays where they offer a different flavor donut in its gluten-free form
B Doughnuts has a cult-like following and for good reason: their Hawaiian-style Portuguese doughnuts, called malasadas, are out of this world delicious! Their doughnuts are more savory, such as the Ube-filled (purple yam) or the everything bagel doughnut, making this the perfect shop for those who like their sweet treats a little less sweet. In fact, they even state right on their website that they are “doughnuts for those who don’t really like doughnuts” and say that they may not taste or feel like most donuts. But don’t worry if you only like sweet treats—they still have plenty of the dessert-like flavors too, with a whole collection of more traditionally glazed donuts along with kid-favorite, Cinnamon Toast Crunch, s’mores and Fruity Pebbles-flavored doughnut.
6700 Crain Hwy., Suite 102
La Plata, MD Online:bdoughnut.com
4. Sugar Shack Donuts & Coffee
Sugar Shack Donuts and Coffee is a popular donut shop and coffee house (family, vegan, carnivore and gluten free friendly) based in Virginia. Their specialty doughnuts are made from scratch every day, and they offer a variety of flavors and toppings so each doughnut is as unique as the person ordering it. Keep an eye out for fan-favorite seasonal and holiday specialities.
Sugar Mama’s Donut Bites Food Truckserves up freshly made, small–batch doughnuts with a variety of tasty toppings. The truck can be found at local events and festivals—follow them on Twitter or Facebook to track the truck— but can typically be found on the weekends in Vienna, Falls Church, Dale City & Westover. The menu consists of traditional favorites such as cinnamon sugar, chocolate glazed, and powdered sugar, as well as creative concoctions like donut ice cream sandwiches, donut sundaes, and more. Customers can also customize their donuts with a range of toppings, from fresh berries and nuts to chocolate chips and marshmallows. All of the donuts are made with the highest quality ingredients, and the truck is operated with a commitment to sustainability.
Try these theme restaurants in Atlanta for an exciting dinner experience you may not expect
Dining with kids is an adventure. And one of the best ways to keep everyone happy and entertained when dining out is to hit up a out-of-the-box restaurant that practically guarantees a tabletop of happy plates (hint: here are some of our other favorite family restaurants tips). From brunch overlooking the world’s busiest airport to dinner inside a real train car—or perhaps pizza served by robots—we’ve got eight theme restaurants in Atlanta that are worth checking out. Find your favorite spots to make a memorable—in a good way—mealtime memory.
This Victory Brands restaurant in Decatur is best to visit when the sun is down to catch "all the tiki glow." There are plenty of neon colors, tropical flowers, and bobbling hula dolls during the day, though, so you won't be disappointed.
Insider Tip: If they've been good and let you drink your cocktail out of a giant bird of paradise vase in peace, reward them with an order of Tempur-Oreos for dessert. They're deep-fried Oreos with Nutella or vegan chocolate sauce.
Glaze your Instagram with a visit to Atlanta’s weirdest museum that combines selfies (or perhaps family photos) with donuts. ‘Hole In The Wall’ is not a full-service restaurant, but you can nosh on delicious donuts and sip tasty drinks while snapping selfies at donut-themed selfie stations.
All lords and ladies, regardless of size or stature, are guaranteed to have a blast cheering on their favorite knights in this dinner theater arena experience in Lawrenceville. From jousting to gallantry, the horses, knights, queens, kings, and of course—all the kids—guaranteed a night to remember.
Nope, not Trader Joe's. This particular Trader takes diners to poy paradise, with Polynesian-inspired decor, cuisine, and on occasion, entertainment. It's the home of the "original" Mai-Tai, so definitely add that to your order. This particular location in the downtown Hilton has been in operation since 1976, and this tiki bar is definitely high on wow factor for kids and parents, alike.
Located on railroad tracks in an old train car, and featuring three different rooms for Chinese, Sushi, and Hibachi, this Vinings staple is loco for kids interested in locomotives. Featuring all the traditional dishes you'd expect, try the hibachi for a little dinnertime entertainment (that doesn't involve an iPad).
This Mexican restaurant with a menu inspired by authentic street food and decor inspired by the celebrations of Dia de los Muertos. Whatever you do, don't miss the banana empanadas—fried pastries with sweet bananas, sprinkled with cinnamon sugar, and topped with whipped cream.
Located at the end of the south runways of the Peachtree-Dekalb Airport, this long-time staple of Atlanta dining will wow your wee air aficionados in a major way. With both indoor and outdoor patio dining, no seat is a bad seat for getting an eyeful of passenger planes taking off and landing at the airport. Decorated in a WWII-era aviation theme, the restaurant even has vintage planes on the property.
While they may be a little young to catch a show, your tiny dancers will love checking out the stage and vibe at lunch or early dinner at this downtown landmark. Filled with memorabilia, particularly of bands with roots in the South, the Hard Rock will satisfy their bellies with burgers and their heads with visions of becoming a rock star.
This list of classic table manners is great for formal holiday gatherings
If you remember your parents raging against elbows on the table when you were a kid, you’re not alone. While these memories may now seem old-fashioned, having good manners will never go out of style. Use the holiday season as an opportunity to help your kids to practice proper etiquette (if they’re old enough to understand the concept). From putting a napkin in their lap to clearing their plate off the table and everything in between, here are the table manners that’ll encourage the best behavior when dealing with a more formal dining situation
iStock
1. Come to the table with a clean face and hands.
Bite-sized etiquette: Especially given the fact that kids will be sharing serving utensils with others, a quick wash really won't hurt.
2. Place your napkin in your lap before eating.
Bite-sized etiquette: Little kids can fold their napkins in half to make them smaller and keep them in place. Having something in the kids' lap is a great reminder not to lick food off their fingers!
3. Unless told otherwise, wait until everyone is seated and served to begin eating.
Bite-sized etiquette: This rule varies based on how formal or casual the meal is, whether it's buffet-style or if the kids are actually old enough to wait. Some hosts will also insist you start eating immediately if the food is hot (so it doesn't go cold while you wait). If they aren't sure, teach kids to show consideration by asking if they can start their meal once served or whether they should wait.
4. Try to hold your cutlery properly and (for older kids) cut your food with a fork and knife.
Bite-sized etiquette: Once your kids are old enough (toddlers get a hall pass!), teach them how to cut their food using a fork and knife and show them how to bring food up to their mouth instead of leaning over to eat. Here's a guide to fork and knife etiquette.
5. Don't talk while there's food in your mouth.
Bite-sized etiquette: This seems simple enough, but even adults sometimes have trouble waiting to say something until they've swallowed their food. Remind kids to chew with their mouths closed and not to burp with abandon.
6. But do talk to everyone at the table.
Bite-sized etiquette: It's fun to have a one-on-one with someone, but not always when there are two, three, or more people at the table. Encourage kids to engage with everyone sitting down to dine, whether it's just mom or dad or includes others like grandparents, family, or friends.
Bite-sized etiquette: With so many hand-held foods in the mix on a regular dinner night (think tacos, fries, nuggets, pizza, hard-boiled eggs, etc.), kids may find it tempting to play with their meals. Let young diners know they should stick to eating their food instead of making it double as a toy (you can make exceptions for littler ones and picky eaters who are learning to eat new foods).
8. Double-dipping is a no-no.
Bite-sized etiquette: To avoid sharing germs and to practice common courtesy, don't double-dip! Instead, if you spot salsa, ranch, guacamole, or hummus, serve yourself the amount you want onto your own plate and then dip as much as you want into that individual portion. Think it's no big deal to plunge that bitten chip into the guac a second time? Read this to see why even science says you shouldn't do it!
Bite-sized etiquette: Avoid leaning over the table to access an out-of-reach item. Say "Please pass the peas" and wait for the person closest to the dish to send them your way.
10. Don't complain about the food.
Bite-sized etiquette: This is a huge one! Every parent has cooked a meal only to be met with moans and groans once served. Appreciation and respect for what's prepared starts at the home table. Kids may be a guest at grandma's or a friend's house, and they need to learn to be grateful and have good manners for what is on the table (Note: this advice is in the absence of food allergies or diet restrictions—in this situation, kids should always voice what they can and can't eat).
Bite-sized etiquette: We all do it, but when screens at the table aren't appropriate, practice what you preach and don't allow smartphones, electronic devices, or toys anywhere near the dinner table. Also, refrain from answering phone calls, emails, or texts until the meal is over. Recent studies show that almost half of parents share fewer meals with their families today than they did as kids, and "57% of parents agree that even when they eat together as a family, some of their family members are distracted by technology."
12. Stay at the dinner table until everyone finishes eating or ask to be excused (then clear your plate).
Bite-sized etiquette: Family dinners should include everyone enjoying each other's company until the last person has finished eating. If the kiddo needs to leave the table before then, they should ask for permission to be excused. At the meal's end, have kids clear their plates and offer to clear others if necessary, then end the meal by saying thank you.
Kids may think potty humor is hilarious, and you might even be forced to swallow a giggle sometimes, but the dinner table isn't the optimal place to hear jokes about flatulence.
14. Say thank you for the meal.
Bite-sized etiquette: Someone, whether it was you or a family member or friend, put a lot of effort into cooking the food, and kids should recognize and give props to the chef.
The risotto recipe is packed with one of the best vitamin C foods for kids
Think vitamin C is only found in oranges? Think again. Boost those immune systems with these Vitamin C foods for kids that will upgrade your family’s daily dose of this all-important vitamin, starting with breakfast all the way through dessert. Doing this might even help stave off some of the impending sick days we know are on the horizon. From healthy Dole Whip to irresistible Brussels sprouts, these foods are high in vitamin C and worthy of any winter menu.
Brussels sprouts are an excellent choice if you want to boost your vitamin C consumption. And if you're looking for a recipe that'll be a winner with kids and adults alike, you're in luck. This dish is a comfort food classic, sporting bacon, and a cheesy sauce. Click on over toOat & Sesame for more!
If you're a fan of Disneyland's Dole Whip, we've got a double dose of good news. We have a recipe that not only promises a healthy version of your favorite treat but also includes a good dose of vitamin C, thanks to pineapple. Grab your Mickey Mouse ears and get the recipe from Almost Supermom.
Broccoli actually has more vitamin C than an orange, so it's a great green bet for your family's diet! This recipe from Savory Tooth is a kid-friendly way to welcome broccoli to your dinner table—and it doesn't require constant stirring!
Zucchini is a good source of vitamin C (the skin especially), and this recipe is great for a quick and delicious dinner. It has the melty cheese and pepperoni of your favorite pizza, but with a healthy twist. Best of all, it's a dump-and-bake kind of meal! Get the recipe from The Seasoned Mom.
Oranges may get a lot of the vitamin C glory, but lemons are a powerhouse source, too. The best way to take advantage? This one-dish meal that’s homey, tasty, and bursting with lemon flavor. Get the recipe here.
If your tots love tots, you've got to give this version, courtesy of Gimme Delicious, a try. Here, broccoli is the star, along with its hefty dose of vitamin C. Plus, they're baked, not fried, and perfect for a snack or main meal.
Cauliflower has a surprising amount of vitamin C, but the trick is finding a kid-friendly recipe spotlighting this particular veggie. Cue this chowder that pairs roasted cauliflower with sweet corn, bacon bits, and cheesy goodness. Get the recipe from Valerie’s Kitchen.
Just a cup of red bell peppers has a whopping amount of vitamin C and this recipe uses whole peppers in a super delicious way! They’re also so easy to make that kids can even help out. Get the recipe here.
This colorful smoothie bowl isn’t just a beautiful way to start your day. It’s also chock-full of healthy fruit, including vitamin C-rich mangos. And if you don’t live in a tropical climate? Just grab the majority of your ingredients from the frozen aisle. Get the recipe from Downshiftology.
We have just one word for this salmon dish: yum! It gets points for being easy to whip up, and there’s also a pineapple salsa full of fresh flavor and vitamin C. It sounds like a dinner winner to us! Get the recipe from Dinner at the Zoo.
There are tons of ways to enjoy strawberries and their sweet vitamin C benefits, but we’re partial to this three-ingredient agua fresca. It’s a perfect summer drink (or a perfect drink if you want to pretend that it’s summer). Get the recipe from Lola’s Cocina.
We salute you if you've got a kid who will eat kale chips. This homemade version is ultra-easy to make and features all the fantastic nutritional perks of kale (including vitamin C!). Get the recipe here.
The Green Goblin Smoothie
Lindsey Johnson
Not only can you prep all the ingredients for this smoothie ahead of time, but you can also feel good about those ingredients (Think healthy superfoods: spinach, oranges, pineapple, and banana.). Get the recipe here.
Did you know kiwi is a killer source of vitamin C? It also makes an excellent popsicle—and this no-fuss recipe is proof! Grab dixie cups and frozen peas (yes, peas!), and you’re halfway to enjoying a delish frozen treat. Get the recipe here.
The vitamin C train doesn't have to stop at dinner. Give your dessert the extra boost with this delicious creamy coconut tangelo rice pudding recipe from Boulder Locavore. Tangelos (a hybrid of mandarin oranges and tangerines) have a tangy kick that pairs well with creamy coconut milk.
Fantastic feasts! These San Francisco restaurants offer take-out and dine-in Thanksgiving dinner for a stress-free Thanksgiving Day
Treat yourself and your family to a Thanksgiving without the stress or fuss this year by pre-ordering your turkey dinner to devour at home or skip the dishes all together and dine at one of our favorite Bay Area’s restaurants that are open on Thanksgiving Day. With either plan, you can relax, put your feet up, and actually have a chance to watch the Macy’s 96th annual parade (there’s a rumor that Bluey plans to make an appearance this year). These are our favorite to-go, delivery, and restaurants offering Thanksgiving dinners in the Bay Area. And once you’ve decided where and what to eat, don’t forget to make a plan to buy your Christmas tree, check out all the holiday light displays happening around San Francisco as well as see how many nearby holiday bucket list events you can check off this year.
In addition to takeout options for Thanksgiving (available for pick-up on Nov. 23 and costs $79/person—more information below), One Market will also be offering a four-course sit-down Thanksgiving dinner. The menu features traditional dishes, like a roasted Diestel turkey, but for non-turkey lovers—they also offer pork, salmon, and vegetarian options.
Chef Michael Mina and his culinary team introduce a very special dinner buffet from International Smoke. Available options include chilled shellfish, a carving station complete with cedar smoked salmon, turkey with cranberry sauce, and Wagyu prime rib, savory sides and sweet desserts—including Ayesha’s bread pudding.
A French Vietnamese restaurant, Le Colonial's menu includes (among many other tasty options!) a clay pot caramel organic turkey with sides of roasted beets, caramelized white pumpkin, and fresh turmeric mashed potatoes. Groups of four or more will be served family-style.
Enjoy Thanksgiving this year with fantastic views of the bay! Options include a cup of clam chowder, house salad, roasted turkey breast, gravy, house made stuffing, mashed potatoes, veggies, cranberry chutney and pumpkin pie a la mode.
Enjoy a three-course traditional Thanksgiving dinner served all day alongside all of The Stinking Rose's regular menu selections. This Thanksgiving, try the Bagna Calda—garlic cloves oven roasted in extra virgin olive oil & butter with a hint of anchovies.
Feast your eyes on this three-course farm to table menu featuring organic turkey and all the sides. Your family will have a choice of inside or outside dining in a heated and covered parklet.
Looking for a unique way to celebrate Thanksgiving this year? Dine with live music this Thanksgiving while you enjoy Zingari Ristorante's three-course menu. Gluten-free, vegetarian, and vegan selections are available. Pro Tip: book the piano room. It costs an additional $45, but your kiddos will love the live music.
This Thanksgiving, why not enjoy a meal near the Pacific Ocean? Park Chalet offers a 3-course prix fixe meal for adults and a two-course version for children. Start with oysters or fried calamari before moving on to butternut squash soup or radicchio endive salad. And then comes the main event. Choose between roasted turkey with all the fixings, pan seared seabass with stuffing, potatoes, root vegetables and cranberry sauce, or farro risotto.
Want a rock and roll Thanksgiving this year? The legendary Hard Rock Café can give you and your family something to dance about. The menu includes low-roasted turkey breast, roasted fresh vegetables, home-style classic stuffing, creamy sweet potato mash, cranberry sauce, and traditional turkey gravy. A Kids' Thanksgiving Menu is also available, as is pumpkin pie. After dinner, take in the views and explore Pier 39.
Where to Eat Thanksgiving Dinner in the South Bay & Peninsula
Porta Blu Restaurant at Hotel NIA
This fun buffet-style thanksgiving lunch features signature staples like a roasted turkey carvery, traditional sides and decadent desserts, but it also offers cheese and charcuterie plates, a "bruschetta bar" and live jazz from The Charged Particles jazz band.
Cost: $110/person; $85/kid (12-18); $65/kids (6-11); kids under 6 eat for free
Inspired by the season’s best produce, the talented chefs at Quattro Restaurant & Bar offer a meal to be thankful for, in addition to takeout options detailed below, they're offering in-person dining. On the menu is a roasted leg of lamb carving station, cold appetizer buffet, hand crafted charcuterie, buttermilk brined turkey, ash-crusted beef tenderloin, smoked salmon and more! If you have room, enjoy a decadent dessert buffet by Pastry Chef Guillermo Soto.
There is a turkey option, but why not opt for a bone-in ribeye or a petite filet mignon this year! With a full holiday menu, complete with lobster bisque, mashed potatoes, green beans with apricots and onions, and cinnamon orange cranberry sauce—your family is sure to be satisfied. The children's menu is similar to the adults with additions like a cheese and cracker appetizer and a mac and cheese main course.
Get ready for a traditional holiday feast for the entire family. The Macaroni Grill offers three-courses, including turkey, all the usual trimmings, and desserts like pumpkin cannoli, traditional cannoli, and pumpkin tiramisu.
The sister restaurant to Beach Chalet, this East Bay eatery features a delicious three-course turkey dinner and other temptations such as pan seared sea bass and farro risotto.
Cost: Menu is a la carte or 3-course prix-fix $85/person; $37.50/kid
Celebrate a vegan Thanksgiving Day feast with seitan country fried steak with lots of 100% plant-based sides! Souley vegan's Authentic Louisiana Creole Flavor is sure to be a hit for vegans and non-vegans alike! To-go options are also available!
For the first time since their opening, alley & vine will be offering dine-in Thanksgiving. The three-course menu is vegetarian-friendly with substitutions offered across the board, but the classic turkey entree will remain. If you're not into turkey, guests can alternatively order the Wild Alaskan Halibut. Seating will be available both indoors and outdoors.
While the Carneros Resort is offering Turkey To-Go meals, they’re also offering a thoughtfully designed (by Chef John Carney!) multi-course family-style Thanksgiving dinner featuring all the classics with produce straight from their culinary gardens.
Start with a bowl of clam chowder and a Ceasar salad before moving onto the main event—turkey breast with gravy, stuffing, cranberry relish, potatoes, veggies, and pumpkin pie.
This 4-course prix-fixe dinner includes butternut squash soup, Fuyu persimmon salad, and a traditional roasted turkey with mashed potatoes, stuffing, Brussel sprouts, candied yams, and orange cranberry relish. Or—if turkey isn’t to your liking, try the salmon with roasted root vegetables, the butternut squash and kale ravioli, or the grilled pork chop. All meals come with a choice of pumpkin or apple pie. Bonus: There’s a special kids menu, too, a 2-Course Prix Fix for $15.
Thanksgiving dinner with all of your favorite foods! Start your meal off with family style appetizers (spiced pecans and marinated olives). Enjoy butternut and sweet potato soup and a little gem wedge salad before moving on to your entrée. You’ll have a choice between roast turkey with traditional sides, or grilled salmon with melted leeks, Brussel sprouts, squash and wild mushrooms. Sweet dessert options include pumpkin pie, chocolate, cheesecake, and sorbet.
Cost: $78/person; $30/kid (12 and under)
120 Sir Francis Drake Blvd. San Anselmo Online:insalatas.com
Where to Pre-Order Prepared Thanksgiving Dinner in San Francisco
Below are some of our favorite spots that are offering mouth-watering Thanksgiving-themed dinners for pre-order and pick-up across San Francisco. But if you can't commit to just one delicious spot and would rather get your favorite items a la carte like your favorite pie from that amazing bakery across town or your turkey from across the Bay? Enter Locale—the food delivery service that offers family-style meals, baked goods and more from local favorites like Bouchon Bakery and Frog Hollow Farms, along with a slew of other noteworthy restaurants, cafes and grocers. It’s like shopping from the best of the best, with one low delivery price of $5.
Good to Know: Products aren't restricted to your geographical area—you can get your favorites from across the nation too. Thanksgiving pre-orders are now open.
With a wide variety of raw birds, Luke’s Local offers a smoked (whole or half) turkey from Willie Bird Farms. And you can choose from a wide selection of sides. Some options are more traditional, like stuffing, candied yams and mashed potatoes, but other seasonal options include arugula salad with persimmon, candied walnuts and goat cheese or stuffed squash with quinoa and pepitas. Pies are also available. And whether you’re hosting or not, why not throw in a seasonal bouquet or holiday wreath?
Cost: Whole House-Smoked Willie Bird Turkey is $148
Scopo Divino offers a Thanksgiving dinner to go that will make your mouth water. Complete with herb-rubbed & roasted split turkey, Madeira gravy & cranberry sauce, deviled eggs, stuffing, creamed spinach, mashed potatoes, autumn salad, and pumpkin pie with homemade chantilly cream. This meal serves 2-4 people and can be picked up on Nov. 23. And don’t forget to add some champagne and wine—award-winning Scopo Divino is one of the best wine bars in the city.
Cost: $130/person
2800 California St. Unit 101 San Francisco Online:scopodivino.com
Lily
This Thanksgiving, Lily is offering a three-course set menu. It features a choice of salad or soup, salt-baked Diestel turkey breast, confit turkey sweet potato hash, baby bok choy, shrimp and lap xuong fried rice, black truffle mushrooms jus, and scallion ginger relish. Personally, we can’t wait to try the “Change Your Life” Warm Pumpkin Pie. Pay ahead and pick up your meal at noon on Thanksgiving day.
Credo is offering Thanksgiving to-go for pick-up on Nov. 22 & 23. Your Thanksgiving Dinner Kit feeds a family of 6-8 people and includes the following: organic sous-vide turkey (14-16 lbs.), Yukon gold mashed potatoes, chestnut sage stuffing, balsamic roasted carrots, roasted forest mushrooms, classic Caesar salad, roasted turkey gravy, and cranberry orange sauce.
One Market is also offering a pick-up three-course Thanksgiving menu featuring a Pear & Arugula Salad, Roasted Willie Bird Turkey with cornbread-sausage stuffing (non-sausage version available), root vegetables and shallot-thyme gravy, along with a pumpkin tart with peach caramel. Pick up your meal on Nov. 23.
A-Five Meat Company, a distribution company that provides the finest cuts of wagyu to the world’s top chefs, is now available to the consumer at home. Order the new Wagyu Feast, which features 6 pieces of wagyu and wagyu ground beef and includes Kobe beef and the Sanuki Olive Fed A5 Grade for a turkey alternative with a group. The company also offers a Wagyu Sampler and Wagyu Essentials pack.
This boneless turkey breast dinner serves 2-5 people and comes with all the fixings: butter whipped potatoes, andouille cornbread dressing, green beans, biscuits, and cranberry compote. And to fill your kitchen with autumnal holiday aromas, add spiced wine or cider! Pick-up is on Nov. 23 for both locations.
Chef Matt Accarrino offers an Italian-inspired Thanksgiving feast in two packages—one for 3-4 people and the other for 6-8 people. Both packages include: roast turkey, black truffle gravy, root vegetable stuffing, insalata rossa, prosciutto, salumi & cheese with focaccia, baked crespelle, four side dishes and a choice of one pie.
Where to Pre-Order Prepared Thanksgiving Dinner in the East Bay
Pomella
Mica Talmor’s mains, sides and desserts, made with her distinctive Mediterranean and Eastern Europe influence, are returning for another Thanksgiving Day treat! Order a la carte from a special holiday menu that includes roasted turkey, mushroom “Bastilla,” Moroccan-style phyllo pie, Yukon gold and celeriac mashed potatoes, shaved Brussel sprouts with butternut squash and brandied cherries, house-made biscuits, sweet potato cheesecake with candied ginger, pecan-caramel bars, and more! And apple pie from Oakland-based baker Edith’s Pie will be available whole and by the slice. Order by Nov. 17 for pick-up on Nov. 22 or 23.
Pitmaster Matt Horn (best new chef, Food & Wine Magazine 2021) is at it again! This year, he offers smoked turkey ($150), whole smoked brisket ($250) or smoked beef rib slab (3 bones) ($120). Sides include mac & cheese, collard greens, and Granny’s potatoes. For dessert, try the banana pudding or the bread pudding. Pick-up is on Nov. 23.
This traditional Thanksgiving feast for a family of four to six is a steal at $80/person! The turkey with all the trimmings will be just as delicious as their famous pies and with a couple of locations around, there's one bound to be nearby.
229 Broadway Oakland Online: buttercupdiner.com
Montperi Caterers
Order Chef Lamont’s Thanksgiving specials for pick-up or delivery. This years menu includes a 15-18 lb. turkey ($200) or maple glazed ham ($70), and traditional sides in either small (6-8 servings, $40) or large (10-12 servings, $60). Think stuffing, mashed potatoes, mac n cheese, cranberry sauce, Brussel sprouts and citrus green beans. For dessert, you have an option of pumpkin pie ($25) or apple cobbler ($35). Run, don’t walk—Montperi Caterers have limited availability.
Good to Know: Delivery is available throughout the Bay Area
This Thanksgiving, from the comfort of your home, savor a fully prepared meal by the chefs at Four Seasons Hotel Silicon Valley. Each family-style menu includes butter-basted young turkey, Beechers cheddar whipped mashed potatoes, smashed yams, roasted squash, baby carrots and parsnips. Also included is a celeriac and roasted apple soup. Your choice of dessert includes pumpkin pie or white chocolate cheesecake with caramelized apples. Place your orders on the Hotel Website from Oct. 18 to Nov. 17. Pick-up at the hotel’s Quattro Restaurant & Bar on Nov. 24.
Cost: Meals for four are $450, for 6 is $550, and 8 is $650
This year, Manresa Bread features seasonal favorites made with house-milled flour: Panettone, Pecan Pie, Pumpkin Cheesecake, Babka, Apple Pie, Butter Buns, Snack Tins, and more! Pre-order now for pick-up on Nov. 22 or Nov 23.
The entire menu is a la carte so feel free to create the Thanksgiving meal of your dreams. Think organic turkey (10-12 lb.: $125; 24-26 lb.: $265), traditional stuffing, Brussel sprouts with chestnuts, mashed potatoes, glazed carrots, cranberry-orange relish and more! Place your orders by Nov. 20 for pick-up on Nov. 23.
Where to Order Prepared Thanksgiving Dinner in Marin County
via iStock
Carneros Resort & Spa
Carneros Resort is offering Turkey To-Go meals for those that want to enjoy the deliciousness of FARM's award-winning culinary team within the comfort of their own home. The package features a Willy Bird organic grain-fed turkey with traditional sides, all featuring the abundant flavors of Napa Valley. It's $385 for 4-6 people. To order, email market@carnerosresort.com.
Thanksgiving at Insalata’s looks a little different this year, but we're sure it will be just as delicious. With large a la carte options for sides and desserts, there is no turkey this year, but there IS a turkey kit (how fun!), which includes herb butter, sage leaves, onion, lemons, oranges, thyme, and Chef Taylor’s instructional video. Your house will smell as delicious as your meal will taste! Cocktails for six adults and wines by the bottle are also available.
120 Sir Francis Drake Blvd. San Anselmo Online:insalatas.com
More Spots to Order Prepared Thanksgiving Dinner throughout the Bay Area
Jessie & Laurent: Save your sanity and order up a gourmet meal from Jessie & Laurent this Thanksgiving. This San Rafael-based company has delivered delicious, chef-made meals to the Bay Area for nearly 40 years. Thanksgiving offerings from Jessie & Laurent include:
Traditional Whole Diestel Turkey Dinner for 4-6 people ($195) or 8-10 people ($395). Sides include classic stuffing with crimini and oyster mushrooms baked to a golden brown, creamy whipped potatoes, roasted Brussel sprouts w butternut squash, a winter chicory salad, some cranberry apple pear chutney, and last but not least—a large Amaretto pumpkin pie
A la carte options (like a whole cooked turkey, mashed potatoes, stuffing, and homemade square ravioli) for those who want to do some cooking, but not all of it.
Local Artisan Cheese & Charcuterie Platter ($75)
Stuffed and Glazed Cornish Hens for two (with potatoes, roasted Brussel sprouts with butternut squash, gravy, cranberry apple pear chutney, a winter chicory salad, and a small Amaretto pumpkin pie! All for $110)
Whole Foods Market: Whether you want an entire Thanksgiving feast for 12, just sides, soups and sauces, or a vegan celebration, give Whole Foods a try. With options of a fully cooked or raw turkey and sides fully prepared or just the ingredients, they really do cater to everyone.
Omaha Steaks: Build the perfect Thanksgiving dinner at Omaha Steaks. With dinner packages for families or 4, 6 or 8, you can customize your holiday meal. Want a whole roasted turkey or a fully cooked prime rib roast? Why not try the turkey roulade or the the country ham? Available sides include everyone’s favorite green been casserole, creamed corn, garlic mashed potatoes, caramel apple tartlets, and more!
Williams Sonoma: Not only does Williams Sonoma offer beautiful cookware and dinnerware collections, they also offer a full Thanksgiving feast to be simply heated at home and served to your eager guests.
This Turkey Day, skip the endless cooking and eat your Thanksgiving dinner at one of these Dallas restaurants
Halloween isn’t even in the rearview and you’re probably seeing displays of yams and pie fixings in the grocery store. If you find the idea of cooking Thanksgiving dinner stressful, or daunting, or if you simply have a case of the “I don’t wannas,” make note: That the metroplex is filled with awesome restaurants and specialty markets that love food as much as you do, and because they went ahead and perfected Thanksgiving dinner, you won’t have to stress over whether or not your turkey is overcooked or if nana forgets the stuffing.
Whether you’re looking to get the family dressed up for a sit-down meal in a nice restaurant, want to hit a buffet, or are simply looking for a heat-and-eat meal where the hard part is already done for you, all you have to do is find what you like among this list of Dallas spots—from Whole Foods to unique spots like Bacchus Kitchen—serving up Turkey Day spreads. But pro tip: make your reservations early. You’re not the only one who is considering the “skip the cooking and dishes” idea, and things do book up quickly.
Bacchus Kitchen + Bar
Thanksgiving dinner at Bacchus Kitchen + Bar is traditionally served family style. However, a look at their 2022 Thanksgiving menu suggests this might be a buffet, as it lists crepe, egg, and pasta stations, in addition to carved turkey and prime rib. Wine pairings are offered for an additional charge. Order by Nov. 22. $95 and up.
215 E. Dallas Rd.
Grapevine, TX
Online: bacchustx.com
Central Market If you want to have your Thanksgiving at home, but you just don’t want to be involved in the cooking process, check out one of Central Market’s Dallas locations for curated menus and a la carte options for sides, appetizers, and desserts. If you order before Nov. 7, you’ll get a $10 coupon off your next in-store purchase. $70 and up.
OAK’D Handcrafted BBQ
Diners can enjoy smoked meats sliced fresh to order and prepared to perfection, locally sourced sides including roasted brussels sprouts and BBQ sweet potatoes. Homemade pies and sweet treats—recognized by Texas Monthly as the “Best in Dallas”—are baked by the in-house pastry chef and will have guests swooning. Order by Nov. 19. Complete dinners serving 10 to 12 people start at $285.
Dolce Riviera Dolce Riviera is offering a Thanksgiving Day buffet from 10 a.m. to 3 p.m. Call to reserve. $75 for adults, and $25 for children 12 and under.
Golden Corral America’s most well-known buffet has Thanksgiving meals to go. Order the “Holiday Feast to Go” online or using the Golden Corral app. Select Golden Corral locations are open on Thanksgiving so if you want the in-person experience, check your local store. $79 and up.
La Madeleine This restaurant offers hot and ready-to-eat and heat-at-home meals. The menu includes an upscale twist on the traditional turkey and ham dinner, with swanky accompaniments like mushroom sauce and cranberry chutney. $60 and up.
Local Foods Kitchen If you’ve got adventurous palates in your crowd of Thanksgiving people to feed, Local Foods Kitchen has delights such as carrot butternut soup, caramelized Brussels sprouts, and a variety of desserts, including caramel pumpkin gingersnap cheesecake (yum!). They also offer an “everything but the bird” package with sides and desserts. Pricing is a la carte but plan to spend around $150 to feed a table of 4 to 6 people.
Norma’s Cafe Order a home-cooked Thanksgiving meal from local favorite, Norma’s Café. Dinners include roasted turkey breast or spiral-cut glazed ham, dressing, mashed potatoes, green beans, and a 10-inch pumpkin pie. They have five locations to pick up your meal. $119 per meal, with a la carte options at an additional charge.
Various locations throughout Dallas Online:normascafe.com
Saltgrass Steak House Saltgrass Steak House has offered Thanksgiving meals in the past, however, the restaurant’s site still showcases its Halloween party meal offerings. If you’re interested in Thanksgiving from Saltgrass, we recommend checking back.
Various locations throughout Dallas Online: saltgrass.com
Scout at the Statler Hotel The Statler Hotel is offering a special thank you to veterans, first responders, and their immediate families. A traditional Thanksgiving dinner buffet with all the trimmings will be served in The Statler’s restaurant, Scout, with football playing on the big screen. Reservations are required. Complimentary valet parking will be provided.
Urban Crust A Thanksgiving meal at Urban Crust includes turkey, gravy, chestnut polenta stuffing with Jimmy’s Italian sausage, roasted garlic mashed potatoes, butternut squash soup, and a choice of dessert. Orders open up on Nov. 1 for pick up on Nov. 23 between 2-4 p.m. $256.
Trulucks Trulucks will offer a traditional three-course Thanksgiving feast of turkey with everyone’s favorite sides and a selection of desserts. In addition, guests can enjoy two-holiday specialty cocktails: the Holiday Nog ($15) and a Turkey Fashioned, which is their take on an Old Fashioned made with Wild Turkey bourbon, spiced orange syrup, angostura, and orange bitters ($14.50). Reservations are recommended and can be made online or via Open Table. Adults cost $59, while children 12 and under are $25.
Cracker Barrel The popular comfort food chain offers several options for heat-and-eat dinners for gatherings of all sizes. They also have a variety of pies. $89 and up.
Westin Galleria Say goodbye to dishes and hello to a Thanksgiving buffet crafted by award-winning chef, David Smith. Adults cost $85, while children under 12 cost $45. Children five and under eat free. Be sure to make your reservations via Open Table.
Whole Foods Market
In the past, Whole Foods Market has offered complete meals and sides/desserts to go for your Thanksgiving meal. We’ve checked the websites for their Dallas-area locations and don’t see any Thanksgiving meal offers yet but Whole Foods is known for its everyday stock of heat-at-home items. $75 and up.
Take the stress out of the holiday this year at a local restaurant serving the best Thanksgiving dinner in Portland
Thanksgiving. It’s a holiday filled with food, family, drink, and pleasure. With a side of complete kitchen destruction and a sink full of dishes. Don’t get us wrong, that can be a fun piece of the party too. But if this year, all that clean up feels like a little much, don’t fret—these Portland restaurants are making it easy for families (but a few extra tips always help). They’re serving up the best Thanksgiving dinner in Portland so you and the kids can focus on what matters most during this time of year—each other.
These Portland restaurants are open on Thanksgiving (and they’re family-friendly too)
Situated in downtown Portland inside the Woodlark Hotel, the Bullard Tavern prides itself on its ability to bring Texas hospitality to Oregon’s wide variety of dining options. Perhaps you’d like to visit the restaurant in person on Thanksgiving this year? It's as easy as making a reservation through Tock, and then sitting down to all your favorite Thanksgiving staples (the restaurant is open from 11 a.m.-9 p.m.) served a la carte. Hint: The Thanksgiving Plate is stacked with traditional faves. Or perhaps you’d like to swing by and grab a meal to-go so you can eat in the comfort of your own home? You can do that at Bullard Tavern too. Be sure to place your order for the family dinner box (serves 3-4) soon and schedule your pick-up for November 23. Our tip? Don't forget to add a dessert to your order when you do.
Sophisticated and contemporary, you can expect a thoughtfully curated Thanksgiving buffet at this Portland restaurant. While there will definitely be turkey (butter and herb roasted free-range, organic) on the table, families will also find some Spanish-Mediterranean influenced dishes there too. Maple Glazed Garnet Yams and Sautéed French Beans are a sampling of the sides. And mini tarts and yogurt strudel finish up the meal. Make reservations to enjoy this no-work dinner (for you anyway) between 1 and 8 p.m. on Thanksgiving Day.
Urban Farmer is a modern steakhouse located in the heart of downtown Portland. Inside the Nines Hotel, this class A restaurant offers high quality meals made from locally sourced produce and fresh butcher cuts. Did we mention that the restaurant is situated in the 8th floor atrium? But the view is not the only thing you and the kids can enjoy at this restaurant that will be open on Thanksgiving from noon to 9 p.m. Salad and flatbread start things off before the first course. Then choose from salmon, ham, NY strip, or honey and thyme roasted turkey breast for the main course. They have a veg option too. Sides and desserts mirror traditional favorites with a few unexpected twists. You'll need reservations to dine here.
Round up all your dinner companions and shuttle them down to Portland’s SE waterfront for a delicious Thanksgiving dinner in Portland at Clarklewis. Clarklewis is an Italian-inspired, farm-to-table restaurant that has been serving Portland locals for 2004. Sit down to enjoy your meal anytime between 1 and 8 p.m. on Thanksgiving Day. Ham, salmon, and (of course) free-range organic turkey will be the centerpieces of this scrumptious meal. Other notable noshes include Apple Butter Spaetzle, Potato & Oregon Wild Mushroom Gratin, and Cider Braised Collard Greens. Mini tarts finish off the feast. Be sure to claim a spot on their reservation list soon so you can enjoy locally sourced dishes in their upscale converted warehouse.
It's hard to go wrong at a McMenamin's property. Whether you're staying for the weekend, stopping into one of their restaurants, or just wandering around trying to take it all in. This year, bring the kids to a casual Thanksgiving dinner at the Courtyard Restaurant at the Kennedy School. In addition to their regular pub menu, families can order Thanksgiving specials cooked to perfection. They have vegan options available too. Be sure to call for reservations soon.
Make a family date and head to the Grand Thanksgiving Buffet at Hudson's Bar & Grill for the easiest Thanksgiving meal ever. The kids will enjoy finding all their favorite fixings at the buffet table like sweet potatoes and yams, cornbread stuffing, and lots of fresh fruits and veggies too. The Chef Carving Station will include Roasted Turkey with Cranberry Relish and Smoked Prime Rib. Of course they'll be serving some sweet treats like pumpkin pie and the restaurant's croissant bread pudding for dessert. Get a reservation while you still can.
Cost: $60/adult; $25/kids, 6-12 (+ tax and 20% gratuity)
