Waffle irons: they aren’t just for waffles! The versatile kitchen gadget is here for your savory and sweet cravings, too. From excellent egg dishes and crispy cauliflower to crave-able cookies, these easy waffle maker recipes will take your breakfast, lunch and dinner to the next level.
Breakfast
Tater Tot Waffle Grilled Cheese
Why settle for a simple tater tot waffle when you can make a tater tot waffle grilled cheese instead? This easier than easy recipe involves adding frozen tots to a waffle maker and smushing into a crispy waffle before adding your cheese and other fixings. Get the recipe at Kirbie Cravings.
You don't have to settle for soggy or greasy hash browns when you use your waffle iron. Simply pour them on and let the magic happen! They make the perfect side or add-in for your breakfast burrito. Get all the details at Averie Cooks.
You don't have to worry about perfecting your omelet flipping skills when you make it in a waffle iron! Premix your eggs, cheese and other toppings before pouring it in the waffle maker and cooking to perfection. Breakfast is done! Get the recipe at Growing Up Gabel.
French toast and waffles meet in this delightful breakfast treat. Bread is dipped in egg custard, breadcrumbs and cooked to delightful crispiness. Head to Savory Nothings to get all the instructions and ideas for dipping sauce!
Great for cool autumn nights, these cornbread waffles are a nice twist on the traditional treat. Add in your fave savory sides like bacon and cheese to make this entree-worthy recipe a complete meal. Get the recipe at My Gorgeous Recipes.
Oh, hello mac and cheese! This perfect for adults (kids, too) recipe involves chipotle mac and cheese, bacon and panko crumbs to get this to-die-for toasty treat. Get the full recipe at Kevin Is Cooking.
Trader Joe's Cauliflower Gnocchi is already a hit, but take it for a spin in the waffle maker, and it's unstoppable! Microwave the tiny pillows before adding to the iron and heat for four minutes before completely enjoying. Get the easy recipe by @bellshappyfood.
If you're looking for a quick quesadilla that offers crispiness the microwave can't offer, look no further than you waffle iron! The easy process is speedy and perfect for little ones to master in the kitchen. Find the recipe on Lovely Indeed.
Just when you thought brownies couldn't get any better! Perfect for those who love the crispy edges, this recipe involves boxed brownies and whips up in a flash. Get the recipe at Rachel Cooks.
This delightful dessert recipe doesn't require an oven! You'll use a traditional dough recipe, but cook the cookies in your waffle iron before dipping them in a homemade glaze. Get the full recipe from Sprinkles for Breakfast, then enjoy with a cup of coffee!
Veganuary may have officially begun and ended in January but our search for egg and dairy-free recipes is never-ending. Our top-rated vegan bloggers have shared 50 recipes including their favorite and their followers’ favorite. From chicken fried cauliflower to glazed donuts, these recipes will cover your cooking and baking year-round. To see all the recipes, go to the Spokin App where you can filter by allergies, categories, and bloggers.
Spokin is a modern platform and app connecting people managing food allergies to resources including food, restaurants, hotels and more. Users have personalized experiences based on allergies & location. With 55,000+ reviews across 79 countries, Spokin helps the allergy community share and connect. The Spokin iOS app is free on iTunes.
Trader Joe’s Chocolate Lava Gnocchi is back for a second year and continues to make waves with customers. The sweet treat is back in the freezer section and we are definitely on board for the dinner-turned-dessert!
Traditionally, gnocchi is a soft dough dumpling and made from ingredients like potatoes, flour and semolina and served in a savory white or red sauce. However, in typical Trader Joe’s fashion, the company took a simple food and made it so much better.
The Chocolate Lava Gnocchi’s packaging describes the dessert as “sweet chocolate gnocchi with a molten chocolate core.” Much like the grocer’s popular cauliflower gnocchi, this version can be served up in under 10 minutes by sauteeing in a pan with a little butter before enjoying the melty goodness.
You can find the product in a 12. oz bag in the freezer section for $2.99.
Feeding kids is hard, especially while navigating this unusual back to school season. Little Spoon, a national brand best known for leading the way in fresh, direct-to-consumer baby food is continuing its mission to make parents’ lives easier with it’s newest product launch. Little Spoon Plates is a reinvention of healthy, nutritious, ready to heat-and-eat meals, built with the highest quality ingredients for eaters from 1-10 years old.
As the new school year begins, parents are facing unique challenges. Little Spoon is taking one important task off of their to-do list. Plates are truly a win-win with high-quality meals your kids will love at a price point parents need. Plates will launch with over 20 different recipes — from familiar favorites to more adventurous eats—with a focus on seasonal, local, and organic ingredients wherever possible.
Little Spoon Plates will be available to order online and shipped right to your door, starting at just under $5 a meal. The full menu is jam-packed with recipes featuring hidden veggies and superfoods, clean and organic ingredients, and unique, healthy takes on mealtime favorites including Black Bean Pupusas, Chicken Super Nuggets, Gluten-Free Cauliflower Gnocchi, Chicken Potstickers — among much, much more.
“Our focus is to make it easier for parents to keep their kids healthy without breaking the bank or sacrificing hours of critical time each day. In normal times, there aren’t enough resources for this generation of parents — add to this a global pandemic, and we have millions of parents struggling each day. We hope launching Plates early will help make this time easier for our community,” says Little Spoon’s co-founders, Lisa Barnett, Angela Vranich, Michelle Muller & Ben Lewis.
Plus, Little Spoon has decided to make mealtime even more fun by offering a line of nutritious, veggie-packed sauces. The Sauce Box includes a pack of 3 dips available to purchase as an add-on to Plates for $2.99 each. The sauce line consists of yummy flavors, including Soy Glaze, Veggie Ketchup, Creamy Dill Ranch, Avocado Crema, and Honey Mustard. In addition to Plates and The Sauce Box, Little Spoon continues to offer Babyblends, their line of fresh baby food, and Boosters, powder-based vitamins, probiotics, and natural remedies to help support your child’s health.
This school year brings with it a lot of uncertainties. Parents will be juggling trying to manage remote or hubris learning while working from home as well. Frozen pizza is a convenient go-to for a kid-friendly easy lunch, quick dinner or afternoon snack.
Freezer staples can make preparing a meal easier than ever when the pantry and fridge are looking bare, or you simply need a meal ready in minutes. Oath Pizza Meal Kits offer families the opportunity to to always have delicious, better-for-you pizza on hand.
Every Oath Pizza offers the option of a thin crust grilled and seared in avocado oil (vegan), gluten-free crust, or cauliflower crust; fresh, thoughtfully sourced vegetables and fruits; humanely raised proteins without any antibiotics, hormones or growth promotants and dairy free varieties.
Meal Kit varieties include:
Classic Cheese Pizza Meal Kit: Two- or four-pack of classic cheese pizzas (VG), with all three crust options, an optional swap for vegan cheese, and chocolate chunk cookies. This kit retails from $44.00.
Bestseller Pizza Meal Kit: Two-pack of fan favorites – one Bella (VG) and one Spicy Mother Clucker, or a four-pack including those two pizzas plus a classic cheese (VG) and a classic pepperoni, all with chocolate chunk cookies. This kit retails from $54.00.
Custom Pizza Meal Kit: A two-, four-, or six-pack pizza kit with 10 pizza varieties to choose from, as well as each individual pie’s crust. For dessert, choose the classic chocolate chunk cookies, Honduran Chocolate Brownies (GF) or Chewy Marshmallow Bars (GF). This kit retails from $74.00.
Meal Kits ship nationwide, delivered right to your front door, and are ready in less than 15 minutes.
Are you trying to sneak more veggies into your little one’s diet? Campbell Soup Company just introduced Prego+, a new plant-based pasta sauce. The new platform includes a line of Prego+ Plant Protein and a line of Prego+ Hidden Super Veggies. Both offer the same great taste and texture families know and love from Prego, now with added goodness.
The team was inspired by ongoing consumer demand for more protein and the persistent challenge of getting picky eaters to eat more vegetables. Prego+ Plant Protein offers 4 grams of protein from peas; its Meatless Meat variety includes soy crumbles and is the first vegan meat sauce from the Prego brand. Prego+ Hidden Super Veggies offers a smooth blend of six super veggies, including: sweet potato, carrot, cauliflower, butternut squash, spinach and roasted red pepper. All varieties are designed to look and taste like the Prego families love.
“With the surge in popularity of plant-based diets, we were inspired to create Prego+ to offer more options,” said Diane George, Senior Marketing Manager, Prego, “Now more than ever parents are looking for quick and simple ways to get more nourishment into their families’ diets. Prego+ offers a new way to do that, making life a little easier for families amidst a new normal.”
The new varieties include:
Prego+ Plant Protein Italian Tomato Sauce
– Traditional
– Meatless Meat
– Roasted Garlic & Herb
Prego+ Hidden Super Veggies Italian Tomato Sauce
– Traditional
– Flavored with Meat
– Roasted Garlic and Herb
Prego+ has a suggested retail price of $2.99 per 24-ounce jar and is currently rolling out to retailers nationwide. Both new sauce lines provide a good source of fiber, are low in fat and saturated fat and free of artificial colors and MSG. For more information on Prego®and Prego+, please visit prego.com.
Tom Cruise grabbed our attention (and hearts) in Risky Business, John Belushi and Dan Akroyd showed off their comedy genius in Blues Brothers and Miracle on 34th Street had us all believing in the magic of Santa all over again. What do these cinematic favorites have in common? All have scenes that were filmed at Chicago-area Hilton hotels. Read on to discover more films that used Hiltons as a backdrop and enjoy guest-favorite recipes from Hilton Chicago, The Drake and The Palmer House Hilton.
Popular Movies With Comforting Mac N' Cheese: Hilton Chicago
Hilton Chicago
Quite a few family favorites were filmed at Hilton Chicago. Check out the impressive list and pair movie night with Kitty O'Shea's award-winning Truffle Cauliflower Mac N' Cheese from Executive Chef Mario Garcia.
Home Alone 2: Lost in New York The Fugitive Primal Fear My Best Friend's Wedding Road to Perdition U.S. Marshals The Little Fockers The Express: The Ernie Davis Story
TRUFFLE CAULIFLOWER MAC N' CHEESE
Ingredients:
For the gouda and Cheddar béchamel: 2 tbsp unsalted butter 2 tbsp all-purpose flour 1 1/2 cup whole milk 1/4 cup heavy cream 1/4 lb smoked Gouda cheese, coarsely shredded 1/4 lb Cheddar cheese, coarsely shredded 1/2 tsp smoked paprika, optional Pinch of freshly grated nutmeg Salt, to taste Freshly ground pepper, to taste
For the miso butterscotch: 3/4 cups cream 6 tbsp unsalted butter, cut into pieces 1/4 cup miso 3/4 cup brown sugar
For the cauliflower mac n' cheese: 4 cups Gouda and Cheddar béchamel 1 cup currants 1 1/2 cup cauliflower, blanched 1 tbsp truffle oil 2 lbs cavatappi pasta 1 sheet tray croissant dough Miso butterscotch
Directions:
For the gouda and Cheddar béchamel: 1. In a medium saucepan, melt the butter. Add the flour and whisk over moderately high heat for 30 seconds. Add the milk and bring to a boil, whisking constantly. Cook over moderate heat, whisking constantly, until thickened, 4 to 5 minutes.
2. Add the cream, cheeses, paprika, and nutmeg and whisk just until the cheese is melted, about 2 minutes.
3. Season with salt and pepper.
For the miso butterscotch: 1. Combine the cream and butter in a small saucepan, and cook over medium-low heat, stirring occasionally, until the butter melts.
2. Stir in the miso and sugar and cook, stirring frequently, until the mixture is slightly thickened and shiny, 5 to 10 minutes.
3. Taste and add a little more sugar if you think it's too salty (remember, you'll be using it in savory dishes).
For the cauliflower mac & cheese: 1. Preheat the oven to 350 degrees.
2. Take béchamel, currants, cauliflower, truffle oil, and pasta and fold together. Place into a baking dish and top with croissant.
3. Cook in oven at 350 degrees for 25 minutes or until golden brown.
4. Let cool and set up so that when you cut a piece out it holds.
5. Once it's cut drizzle miso butterscotch over the crust.
Kid Flicks with a Brownie Treat: Palmer House Hilton
Palmer House Hilton, Nicole Greco
Palmer House Hilton's brownies are legendary, and Pastry Chef Walleska Cianfanelli is letting you in on the secret. Bake up some chocolatey goodness and snuggle in for one of these movies, filmed at Palmer House Hilton.
Miracle on 34th Street (1994 version) Curly Sue
PALMER HOUSE HILTON BROWNIE The first reference to the “brownie” in America appears in the Sears Roebuck Catalog published in Chicago in 1898. Specifically at the direction of Bertha Palmer to be served at the Columbian Exposition World’s Fair in 1893, the brownie was created in the Palmer House Kitchen in the late 19th century. The recipe below is well over a century old, and is the exact same one used for the brownie served in the Palmer House Hilton today! It remains one of the hotel’s most popular confections.
Ingredients:
14 oz semi-sweet chocolate 1 lb butter 12 oz granulated sugar 4 oz flour 8 eggs 12 oz crushed walnuts 1 tbsp vanilla extract
Directions:
1. Preheat oven to 300 degrees.
2. Melt chocolate and butter in a double boiler. Mix the sugar and flour together in a bowl. Combine chocolate and flour mixtures. Stir 4 to 5 minutes. Add eggs and vanilla and continue mixing.
3. Pour mixture into a 9x12 baking sheet. Sprinkle walnuts on top, pressing down slightly into the mixture with your hand. Bake 30-40 minutes.
4. Brownies are done when the edges begin to crisp and has risen about 1/4 of an inch.
Note: When the brownie is properly baked, it will remain “gooey” with a toothpick in the middle due to the richness of the mixture.
Glaze: Mix together 1 c. water, 1 c. apricot preserves, and 1 tsp. unflavored gelatin in saucepan. Mix thoroughly and bring to a boil for two minutes. Brush hot glaze on brownies while still warm.
Classics With An Authentic Martini
Tom Cruise slid his way into our lives in Risky Business, which starred Chicago and The Drake in supporting Roles. This classic pairs well with The Drake's Executive Pour Martini from Director of Restaurants, Neringa Bruzga. Make a fun juice for the kids, pour yourself a martini and enjoy this Tom Cruise throwback or one of these others gems filmed at the hotel.
Get ready to hit the grocery aisles! Trader Joe’s recently announced the winners for the store’s 11th Annual Customer Choice Awards—and these are the product picks shoppers adore.
What’s the number one overall customer favorite? It’s probably no surprise that Everything But the Bagel Sesame Seasoning Blend won top honors. While customers picked the seasoning shaker as the best of the best, they also chose Cauliflower Gnocchi, Mandarin Orange Chicken, Dark Chocolate Peanut Butter Cups and Unexpected Cheddar as the runners-up.
Even though the Mandarin Orange Chicken was a runner-up in the overall fave category, it took the number one place as favorite entree item. The runners-up in this category include Cauliflower Gnocchi, Chicken Tikka Masala, Butter Chicken and Sweet Potato Gnocchi with Butter and Sage.
Cauliflower Gnocchi took the top spot in the favorite vegan/vegetarian item category, followed by Soy Chorizo, Vegan Kale, Cashew and Basil Pesto, Cowboy Quinoa Veggie Burger and Chicken-less Mandarin Orange Morsels.
If you’re into sweet treats, this year’s winner is Dark Chocolate Peanut Butter Cups. The runners-up in this category include Hold the Cone! Mini Vanilla Ice Cream Cones, O&H Danish Kringle, Sublime Ice Cream Sandwiches and Gone Bananas! Dark Chocolate Covered Bananas.
Snack-lovers picked Plantain Chips as their top item, followed by Peanut Butter Filled Pretzels, World’s Puffiest White Cheddar Corn Puffs, Organic Elote Corn Chip Dippers and Chili and Lime Rolled Corn Tortilla Chips.
Non-Dairy Oat Beverage now holds the number one spot as favorite beverage. The runners-up include Honeycrisp Apple Cider, Triple Ginger Brew, Spiced Cider and Charles Shaw Wine.
When it comes to produce, everyone loves avocados. The other faves include bananas, Honeycrisp apples, brussels sprouts and shaved brussels sprouts.
In the favorite cheese category Unexpected Cheddar was the clear winner, followed by English Cheddar with Caramelized Onions, Creamy Toscano Soaked in Syrah, Wild Blueberry and Vanilla Chevre and Cranberry Chevre.
Along with foods, fans also picked the best of home, bath and beauty. Scented candles were number one in this category and the runners-up include Rose Water Facial Toner, Coconut Body Butter, Shea Butter and Coconut Oil Hair mask and Ultra Hydrating Gel Moisturizer.
Changes are coming to Chuck E. Cheese. The iconic kid–friendly fun-factory/pizza joint is getting an update—and it won’t look like what you remember from your own childhood.
After an initial announcement in 2017, it looks like Chuck E. Cheese is making good on its promise to ditch its decades-old design and the ever-epic animatronic band in more than 600 locations. While some changes have already happened in select locations, the company now plans to roll out the redo across the nation.
So what can you expect from the newly revamped Chuck E. Cheese? Reportedly, the redesign will include a modern look with sleek furniture, brighter lighting and scripted red font signs. The game play/pizza eatery’s menu will also undergo a facelift, including an expanded salad bar and options such as cauliflower crust pizza.
Along with the new look and menu, the game-time tokens you’re used to are waving buh-bye. Instead of tokens, your kiddos will now use pre-loaded play passes. If you’re wondering how this will work, a Chuck E. Cheese representative told Today, “Next time you visit your local store, you simply choose the time you want to play, starting at just $9 for 30 minutes of play.”
Introducing food is one of the most exciting milestones in your child’s first year of life. But have you ever actually tasted store-bought baby food? Go ahead. Give it a try. Jar or pouch not tasting so fresh and healthy? After discovering that most baby food available today is highly processed and either overly sweet or too bland, Chicago mom of two Shibani Baluja started making her own food full of hearty, nutritious veggies, and light on fruits. Read on for the scoop on Shibani’s company, lil’gourmets and why it’s a win-win for both kids and busy parents.
Special offer: Try lil’gourmets for just $3 a meal by using code REDTRI3 with the purchase of two or more boxes. And to learn more visit lilgourmets.com.
The Scoop
After consulting with pediatricians, chefs and nutritionists, Shibani launched lil’gourmets to make her fresh and delicious meals conveniently available to parents of babies and toddlers. Instead of using mostly apples and bananas to cover up the taste of vegetables, Shibani opted to rely on spices to enhance the flavors of those vegetables. The result was spoonfuls of bold and earthy veggie goodness, naturally low in sugar but big on taste.
Why You’ll Both Love the Meals The meals are all 70-95% vegetables and beans and come in four flavorful varieties:
Organic Sweet Potato Curry: Made with 100% organic sweet potatoes, coconut milk, spinach, a squeeze of lemon and lime juice, and a blend of spices
Organic Moroccan Butternut Squash: Made with 100% organic butternut squash, carrots, chickpeas, a squeeze of tamarind and lemon, and a blend of spices
Organic Coconut Cauliflower Mash: Made with 100% organic cauliflower, carrots, peas, coconut milk, a squeeze of tamarind and lime, and a blend of spices
Organic Cinnamon Beets & Apples: Made with 100% organic beets, a bit of apple, a squeeze of lemon, and a hint of cinnamon and ginger
These chef-inspired flavors can help develop a young child’s curiosity and palate, while the minimal processing allows your baby to absorb the essential nutrients in the veggies to boost growing brains and bodies. Each 3.5 oz lil’gourmets cup exposes your little one to new tastes, textures, colors, and aromas, and can be served directly from the fridge or placed in a bowl of warm water for a few minutes.
A single serving packs enough nutritional punch to stand as a meal for baby, or to offer as a side dish for a hungry toddler or preschooler. Try Cinnamon Beets & Apples on the side of beef or substitute for an applesauce snack; let your toddler dip their grilled chicken in Sweet Potato Curry or Moroccan Butternut Squash; or pair Coconut Cauliflower Mash with a fish or grain, like quinoa or pita bread, or even sprinkle with ground cashews for a nutty flavor. Talk to your baby and let your child see how you think about, prepare, and enjoy food and family mealtime will take on a whole new dimension.
Benefits Beyond a Delicious and Healthy Meal The lil’gourmets servings are all packaged in clear cups so your baby will get lots of spoon-feeding and fine motor skills practice, plus plenty of chances to recognize satiety cues and relish parent/caretaker bonding. And, all that time you spend together with your baby in a highchair sharing a meal? Setting a positive relationship with food by providing healthy and hearty meals will help your kiddo blossom into a healthy and happy eater.
It's Convenient
The lil’gourmets model couldn’t be easier. The meals—ala-carte or subscription—are delivered refrigerated to your door, saving you time and energy to do all the other things you love doing. Just order a box of the organic veggie meals, store them in your fridge and your little one will enjoy fresh and flavorful foods every day. What’s more, lil’gourmets meals are made with only organic ingredients, just 3-5 grams of sugar per serving, and everything is non-GMO, vegan, preservative-free, and gluten-free. So you also save yourself any worry over what you're putting in your baby’s bowl.
Want to give it a taste? Try lil’gourmets for just $3 a meal by using code REDTRI3 at lilgourmets.com with the purchase of two or more boxes. And to learn more or see the list of local grocers they are sold at, visit lilgourmets.com.